Fine Dining Restaurant Group Employee Directory
RestaurantsWyoming, United States51-200 Employees
Fine Dining Restaurant Group is a Jackson Hole, Wyoming-based restaurant company that operates a collection of dining venues, a catering arm, a bodega, and additional retail brands. Founded in 2001 by Gavin Fine and Roger Freedman, the group emphasizes simple, seasonally driven menus and aims to deliver thoughtful food and service across its establishments. Its portfolio includes multiple dining concepts in the regional market, and it has expanded its reach with new experiences at Jackson Hole Airport and a recently opened location in Jackson. The business serves guests seeking quality, value, comfort, and innovation in a diverse hospitality setting, positioning itself within the regional restaurant industry as a multi-concept operator focused on experiential dining and community engagement.