Insights

Seasonal Local Dining Seasonal, venue on Lake Montauk with outdoor water views suggests opportunities for partnerships around seasonal events, coastline seafood sourcing, and local collaborations to drive foot traffic during peak seasons.

Small Team Focus A lean team of 2-10 employees indicates potential value in scalable, low-touch B2B offerings such as supplier discounts, guest experience enhancements, and streamlined service solutions that don’t overwhelm staff.

Limited Revenue Scale Annual revenue under $1M presents a target for incremental revenue plays such as private dining experiences, catering for local events, or wholesale partnerships with nearby markets to broaden revenue streams.

Tech Stack Savvy Presence of WordPress and standard web tech implies openness to digital marketing services, simplified online ordering, loyalty programs, and site optimization to boost visibility and reservations.

Coastal Cuisine Position Nantucket-style coastal menu with simple yet flavorful presentation supports cross-sell opportunities with premium seafood suppliers, seasonal menu collaborations, and local brand partnerships to differentiate from larger chains.

Similar companies to Fishbar on the Lake

Fishbar on the Lake Tech Stack

Fishbar on the Lake uses 8 technology products and services including WordPress, Google Cloud DNS, Google Workspace, and more. Explore Fishbar on the Lake's tech stack below.

  • Content Management System
  • Google Cloud DNS
    Domain Name Services
  • jQuery
    Javascript Libraries
  • Lightbox
    Javascript Libraries
  • Google Analytics
    Web Analytics
  • Apache
    Web Servers
  • Apache HTTP Server
    Web Servers

Fishbar on the Lake's Email Address Formats

Fishbar on the Lake uses at least 1 email format:
Fishbar on the Lake Email FormatsExamplePercentage
First.Last@freshlocalfish.comJohn.Doe@freshlocalfish.com
100%

Frequently Asked Questions

What is Fishbar on the Lake's official website and social media links?

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Fishbar on the Lake's official website is freshlocalfish.com and has social profiles on LinkedIn.

How much revenue does Fishbar on the Lake generate?

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As of August 2026, Fishbar on the Lake's annual revenue is estimated to be <$1M.

What is Fishbar on the Lake's SIC code and NAICS code?

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Fishbar on the Lake's SIC code is 5812 - Eating Places and NAICS code is 722 - Food Services and Drinking Places.

How many employees does Fishbar on the Lake have currently?

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As of August 2026, Fishbar on the Lake has approximately 4 employees across 1 continents, including North America. Key team members include Sous Chef: M. C. Explore Fishbar on the Lake's employee directory with LeadIQ.

What industry does Fishbar on the Lake belong to?

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Fishbar on the Lake operates in the Food and Beverage Services industry.

What technology does Fishbar on the Lake use?

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Fishbar on the Lake's tech stack includes WordPress, Google Cloud DNS, Google Workspace, jQuery, Lightbox, Google Analytics, Apache and Apache HTTP Server.

What is Fishbar on the Lake's email format?

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Fishbar on the Lake's email format typically follows the pattern of First.Last@freshlocalfish.com. Find more Fishbar on the Lake email formats with LeadIQ.

When was Fishbar on the Lake founded?

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Fishbar on the Lake was founded in 2006.
Fishbar on the Lake logo

Fishbar on the Lake

Food and Beverage ServicesNew York, United States2-10 Employees

Fishbar on the Lake is a small, seasonal restaurant based in Montauk, New York, operating within the food and beverage services industry. It sits on Lake Montauk and offers seating on a covered outdoor patio with water views.

Its menu features Nantucket-inspired coastal cuisine that favors straightforward preparation while delivering noticeable flavors, and the dishes are presented in a manner that feels intuitive yet touches on the unexpected. The business is run by a small team, and more information is available at its website, https://freshlocalfish.com. The seasonal operation aligns with its waterfront setting in Montauk.

Section iconCompany Overview

SIC Code
5812 - Eating Places
NAICS Code
722 - Food Services and Drinking Places
Founded
2006
Employees
2-10

Section iconFunding & Financials

  • <$1M

    Fishbar on the Lake's revenue is estimated to be in the range of <$1M

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