Food Sciences Corporation Tech Stack

Food Sciences Corporation uses 8 technology products and services including Gravatar, RSS, WooCommerce, and more. Explore Food Sciences Corporation's tech stack below.

Gravatar

Audio, Video, Graphics

RSS

Content Management System

WooCommerce

E-commerce

Shopify

E-commerce

Google Fonts API

Font Scripts

Microsoft

Miscellaneous

Microsoft Office

Office Suites

Facebook

Widgets

Food Sciences Corporation's Email Address Formats

Food Sciences Corporation uses at least 1 format(s):

Food Sciences Corporation Email Formats	Example	Percentage
First@foodsciences.com	John@foodsciences.com	53%
FLast@foodsciences.com	JDoe@foodsciences.com	38%
Last@foodsciences.com	Doe@foodsciences.com	5%
FirstL@foodsciences.com	JohnD@foodsciences.com	4%

Food Sciences Corporation Email Formats

Example

Percentage

First@foodsciences.com

John@foodsciences.com

53%

FLast@foodsciences.com

JDoe@foodsciences.com

38%

Last@foodsciences.com

Doe@foodsciences.com

FirstL@foodsciences.com

JohnD@foodsciences.com

Frequently Asked Questions

Where is Food Sciences Corporation's headquarters located?

Food Sciences Corporation's main headquarters is located at 821 East Gate Drive Mount Laurel, New Jersey 08054 United States. The company has employees across 4 continents, including North AmericaAsiaEurope.

What is Food Sciences Corporation's phone number?

You can contact Food Sciences Corporation's main corporate office by phone at

+1-856-778-****

. For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Food Sciences Corporation's official website and social media links?

Food Sciences Corporation's official website is foodsciences.com and has social profiles on LinkedIn.

What is Food Sciences Corporation's NAICS code?

Food Sciences Corporation's NAICS code is 71394 - Fitness and Recreational Sports Centers.

How many employees does Food Sciences Corporation have currently?

As of June 2026, Food Sciences Corporation has approximately 120 employees across 4 continents, including North AmericaAsiaEurope. Key team members include Vice President Of Human Resources: L. K.Vp Of Operations: M. S.Vice President Of Marketing: S. M.. Explore Food Sciences Corporation's employee directory with LeadIQ.

What industry does Food Sciences Corporation belong to?

Food Sciences Corporation operates in the Wellness and Fitness Services industry.

What technology does Food Sciences Corporation use?

Food Sciences Corporation's tech stack includes GravatarRSSWooCommerceShopifyGoogle Fonts APIMicrosoftMicrosoft OfficeFacebook.

What is Food Sciences Corporation's email format?

Food Sciences Corporation's email format typically follows the pattern of First@foodsciences.com. Find more Food Sciences Corporation email formats with LeadIQ.

When was Food Sciences Corporation founded?

Food Sciences Corporation was founded in 1976.

Food Sciences Corporation

Q: How many employees does Food Sciences Corporation have currently?

Food Sciences Corporation has approximately 120 employees.

Q: What technology does Food Sciences Corporation use?

Food Sciences Corporation's tech stack includes ZURB Foundation, HTML, Twemoji, Microsoft PowerPoint, Google.

Q: What is Food Sciences Corporation's NAICS code?

Food Sciences Corporation's NAICS code is 71394 (Fitness and Recreational Sports Centers).

Wellness and Fitness ServicesNew Jersey, United States51-200 Employees

Food Sciences Corporation is a mid-sized company in the wellness and fitness services sector that researches, designs, and manufactures functional nutrition products. It also develops comprehensive programs aimed at addressing obesity and its related chronic conditions. Founded in 1976, the company is based in Mount Laurel, New Jersey. Over time, the organization has expanded its footprint in the Mount Laurel area, including notable office and facility expansions in 2018. In 2024, Dr. Meredith Niles, a professor affiliated with the company, was awarded the Bickford Endowed Professorship in Nutrition and Food Sciences at the University of Vermont.

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