Ford's Fish Shack Employee Directory

RestaurantsVirginia, United States51-200 Employees

Tony & Ana Stafford brought their dream of opening a New England Style Fish Shack to Virginia in 2010 after zoning laws prohibited them from opening in Cambridge, MD. A former Managing Partner at Bonefish Grill in Centreville and, before that, the executive chef at Artie’s in Fairfax, Tony knew the area, its people, and great food. They opened their first Ford’s Fish Shack location in Ashburn in 2010, and have since opened locations in South Riding and Lansdowne, in addition to our growing catering business, Ford’s Wicked Catering!

Our mission is to bring fresh-off-the-hook seafood to our guests, with exemplary service. Our menu features fresh-off-the-hook seafood, home-made dishes, seasonal specials, award-winning desserts and more than 20 microbrew/craft beers. And you won’t want to miss our signature Wicked Pissah oyster, grown and harvested exclusively for us at Nottingham Oyster Farm in Cherrystone Inlet, Virginia. It’s perfectly balanced, with a mild, sweet finish!

We’re also now bringing our fresh-off-the-hook seafood (and more) to guests outside of our restaurant walls with Ford’s Wicked Catering. Whether you’re simply needing a food drop-off or full-service catering services, we can help!

We’re honored to have been recognized by The Washington Post, Zagat and Northern Virginia Magazine as one of the best restaurants in the DC-metro area.  Most recently, we were named Best Seafood in Northern Virginia Magazine’s Best of NoVA 2017 feature (for the fifth year in a row!) We have been a returning competitor at Tasting Table’s Lobster Roll Rumble in NYC, featuring 25 of the nation’s Best Lobster Rolls. 

Our ties to the community are strong, and what we are most proud of. We feel so blessed to be able to give back to so many incredible local. organizations.. We’re proud to annually support Autism Speaks, American Cancer Society, Relay For Life of Loudoun County, Life With Cancer, No Kid Hungry, Boulder Crest Retreat, Sidney Kimmel Comprehensive Cancer Center.

Find Ford's Fish Shack employees' phone numbers or email addresses

Ford's Fish Shack Global Highlights

Location
Employees

North America
39

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  • United States Of America
    39

Ford's Fish Shack's Leadership

  • Stylized image of a person
    A. B.
    Head Waiter
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  • Stylized image of a person
    T. S.
    Owner/Chef
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  • Stylized image of a person
    A. S.
    Owner
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  • Stylized image of a person
    M. U.
    Director Of Procurement And Logistics
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  • Stylized image of a person
    J. M.
    Manager
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  • Stylized image of a person
    E. R.
    Kitchen Manager
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  • Stylized image of a person
    R. L.
    Restaurant Manager
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  • Stylized image of a person
    J. N.
    Financial Manager
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Contact profiles from Ford's Fish Shack

Name
Title
Contact Info
Location
Last Update
  • Stylized image of a person
    S. L.
    Bartender
    Phone icon
    United States
    Aug 09, 2025
  • Stylized image of a person
    M. H.
    Server
    Phone icon
    United StatesVirginia
    Nov 20, 2025
  • Stylized image of a person
    L. V.
    Office Administrator
    Phone icon
    United StatesFlorida
    Oct 22, 2024
  • Stylized image of a person
    T. D.
    Phone icon
    UNITED STATES
    Mar 07, 2023

Frequently Asked Questions

What is Ford's Fish Shack known for?

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Ford's Fish Shack was founded in 2010 operates in the Restaurants industry. The company's main headquarters is located in 44260 Ice Rink Plaza, Suite 101; you can contact the main corporate office by phone at . Explore Ford's Fish Shack's company overview page for more information.

What is Ford's Fish Shack's most common email format?

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Ford's Fish Shack employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more Ford's Fish Shack email formats with LeadIQ.

How many employees does Ford's Fish Shack have currently?

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Ford's Fish Shack has approximately 51 employees as of December 2025. These team members are located across 1 continents, including North America.

Who are Ford's Fish Shack's key employees and leadership?

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As of December 2025, Ford's Fish Shack's key employees include:

  • Head Waiter: A. B.
  • Owner/Chef: T. S.
  • Owner: A. S.
  • Director Of Procurement And Logistics: M. U.
  • Manager: J. M.

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