Fred and Ricky's
RestaurantsMissouri, United States11-50 Employees
Fred & Ricky’s is a plant-based “Grab-N-Go” food company based in St. Louis, with plans for multiple locations in St. Louis and expansion nationwide. We are a local business who believes that food should taste great, be healthy and be sustainable. Fred & Ricky’s was created with a simple but very powerful goal: To deliver fresh, delicious plant-based foods that help to eliminate disease. Fred & Ricky’s is the creation of husband and wife team Kathleen Kimmell Waidmann (aka “Fred”) and Richard (aka “Ricky”) Waidmann.