French Broad Chocolates
Food and Beverage ServicesNorth Carolina, United States11-50 Employees
In our small factory in the mountains of Asheville, North Carolina, we roast, crack, winnow, grind, conche and temper chocolate in small batches. By directly sourcing fine flavor cacao, we create a deeper connection to the source. We summon the food geek within to elicit the best flavors each bean has to offer. We then combine it with fresh, local and organic ingredients to craft truffles, caramels, ice cream and pastries which we offer at our flagship dessert restaurant, the French Broad Chocolate Lounge. We also ship our handcrafted confections and artisan chocolate bars all over the country. We do all of this because we seek a closer relationship with our food, and we want to share it with you.
1-888-653-2347 
support@leadiq.com 
