Georgetown Events Hospitality Group Employee Directory

Q: What is Georgetown Events Hospitality Group known for?

Georgetown Events Hospitality Group was founded in 1996. Georgetown Events Hospitality Group operates in the Restaurants industry.

RestaurantsDistrict of Columbia, United States51-200 Employees

Georgetown Events Hospitality Group is a large-scale restaurant, event planning, and catering company based in Washington, DC. The company owns and oversees many of the city's favorite restaurants and event spaces, such as Jetties, Surfside, Due South, The Bullpen, Millie's Spring Valley, and Millie's in Nantucket, Massachusetts. 

Georgetown Events was built from the ground up and has blossomed over the years with the help of the local community. Each establishment, with its unrivaled charm, captivates city natives and travelers alike with local cuisine and welcoming faces. No matter the destination, guests escape to a place where the drinks are cold, the food is fresh and new friends become family. While these flavors, faces and places may take you away in the moment, they will always bring you back.

Connect with @georgetownevents on Instagram to see what we're cooking up every day.

Find Georgetown Events Hospitality Group employees' phone numbers or email addresses

Georgetown Events Hospitality Group Global Highlights

North America
77

United States Of America
77

Europe
1

United Kingdom Of Great Britain And Northern Ireland
1

South America
1

Chile
1

Georgetown Events Hospitality Group's Leadership

M. C.
Chief Executive Officer
Mobile Phone
Email
K. T.
Chief Financial Officer
Mobile Phone
Email
E. B.
Chief Operating Officer
Mobile Phone
Email
M. N.
Chief Of Staff
Mobile Phone
Email
J. L.
Head Of Food Services
Mobile Phone
Email
B. B.
Founder/President
Mobile Phone
Email
C. G.
Partner
Mobile Phone
Email
P. H.
Director Of Human Resources
Mobile Phone
Email

Georgetown Events Hospitality Group Employee Metrics

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Contact profiles from Georgetown Events Hospitality Group

Name

Title

Contact Info

Location

Last Update

A. B.
Director Of Dining Services
Mobile Phone
Email
UNITED STATES
Oct 23, 2024
M. C.
Director Of Events And Catering Sales
Mobile Phone
Email
United StatesVirginia
Nov 19, 2024
M. K.
Director Of Marketing & Social Media
Mobile Phone
Email
Nov 20, 2024
R. B.
Director Of Operations
Mobile Phone
Email
Oct 18, 2024
C. B.
Training And Development Manager
Mobile Phone
Email
United StatesDistrict of Columbia
Nov 14, 2024
D. M.
Assistant General Manager
Mobile Phone
Email
United StatesMaryland
Jan 28, 2026
A. Z.
Operations Manager
Mobile Phone
Email
United StatesMassachusetts
Feb 20, 2024
C. S.
Catering And Events Manager
Mobile Phone
Email
United States
Nov 20, 2024
C. B.
General Manager
Mobile Phone
Email
United StatesDistrict of Columbia
Nov 14, 2024
K. M.
Manager Of Events And Catering Sales
Mobile Phone
Email
United StatesVirginia
Jul 28, 2023

Frequently Asked Questions

What is Georgetown Events Hospitality Group known for?

Georgetown Events Hospitality Group was founded in 1996 operates in the Restaurants industry. The company's main headquarters is located in 4435 Macomb Street Northwest Washington, District of Columbia 20016 United States; you can contact the main corporate office by phone at

+1-202-660-****

. Explore Georgetown Events Hospitality Group's company overview page for more information.

What is Georgetown Events Hospitality Group's most common email format?

Georgetown Events Hospitality Group employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more Georgetown Events Hospitality Group email formats with LeadIQ.

How many employees does Georgetown Events Hospitality Group have currently?

Georgetown Events Hospitality Group has approximately 67 employees as of February 2026. These team members are located across 3 continents, including North AmericaEuropeSouth America.

Who are Georgetown Events Hospitality Group's key employees and leadership?

As of February 2026, Georgetown Events Hospitality Group's key employees include:

Chief Executive Officer: M. C.
Chief Financial Officer: K. T.
Chief Operating Officer: E. B.
Chief Of Staff: M. N.
Head Of Food Services: J. L.

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