Insights

Expansion Opportunities With a history of launching multiple concepts and plans to open two new concepts in 2016, there is a focus on growth and new market entry. This presents opportunities to provide real estate, design, procurement, and partner programs to support new openings and concept expansions across current core markets.

Regional Focus Core markets include Texas, Phoenix-Scottsdale, and Southern California, suggesting aligned regional supplier partnerships, regional marketing campaigns, and event collaborations that can be tailored to local tastes and guest demographics.

Premium Positioning Operating across upscale casual to fine dining with a portfolio of distinctive concepts signals potential for premium beverage programs, hospitality tech, loyalty platforms, and chef-driven collaborations to enhance guest experiences and increase average check size.

Tech Modernization Current tech stack includes website, cart functionality, and security features; there is room to offer integrated digital solutions such as online ordering, reservation and guest experience platforms, analytics, and marketing automation to optimize operations and drive incremental revenue.

Financial Scale Revenue in the $1M-$10M range and 11-50 employees indicate mid-market needs for scalable operations technology, cost optimization, supplier negotiations, and flexible services that can grow with additional concepts or expansions.

Guy + Larry Restaurants Tech Stack

Guy + Larry Restaurants uses 8 technology products and services including Open Graph, Cart Functionality, parallax.js, and more. Explore Guy + Larry Restaurants's tech stack below.

  • Open Graph
    Content Management System
  • Cart Functionality
    E-commerce
  • parallax.js
    Javascript Libraries
  • Windows Server
    Operating Systems
  • HSTS
    Security
  • reCAPTCHA
    Security
  • Google Tag Manager
    Tag Management
  • Piwik PRO Core
    Web Analytics

Guy + Larry Restaurants's Email Address Formats

Guy + Larry Restaurants uses at least 1 format(s):
Guy + Larry Restaurants Email FormatsExamplePercentage
First.Last@guyandlarryrestaurants.comJohn.Doe@guyandlarryrestaurants.com
60%
FirstL@guyandlarryrestaurants.comJohnD@guyandlarryrestaurants.com
30%
First@guyandlarryrestaurants.comJohn@guyandlarryrestaurants.com
10%

Frequently Asked Questions

What is Guy + Larry Restaurants's official website and social media links?

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Guy + Larry Restaurants's official website is guyandlarryrestaurants.com and has social profiles on LinkedIn.

How much revenue does Guy + Larry Restaurants generate?

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As of July 2026, Guy + Larry Restaurants's annual revenue is estimated to be $1M - $10M.

What is Guy + Larry Restaurants's NAICS code?

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Guy + Larry Restaurants's NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does Guy + Larry Restaurants have currently?

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As of July 2026, Guy + Larry Restaurants has approximately 28 employees across 1 continents, including North America. Key team members include Attorney: J. R. R.. Explore Guy + Larry Restaurants's employee directory with LeadIQ.

What industry does Guy + Larry Restaurants belong to?

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Guy + Larry Restaurants operates in the Restaurants industry.

What technology does Guy + Larry Restaurants use?

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Guy + Larry Restaurants's tech stack includes Open GraphCart Functionalityparallax.jsWindows ServerHSTSreCAPTCHAGoogle Tag ManagerPiwik PRO Core.

What is Guy + Larry Restaurants's email format?

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Guy + Larry Restaurants's email format typically follows the pattern of First.Last@guyandlarryrestaurants.com. Find more Guy + Larry Restaurants email formats with LeadIQ.

When was Guy + Larry Restaurants founded?

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Guy + Larry Restaurants was founded in 1989.
Guy + Larry Restaurants logo

Guy + Larry Restaurants

RestaurantsArizona, United States11-50 Employees

Guy + Larry Restaurants operates a portfolio of dining concepts that span from upscale casual to fine dining. Each concept offers its own atmosphere and menu, tailored to capture the energy of its city and the needs of its guests. The company is based in Scottsdale, Arizona.

Founded by culinary entrepreneurs Guy Villavaso and Larry Foles, who have more than 30 years of experience developing innovative restaurant concepts, the group has launched multiple brands over time. Its portfolio includes Z'Tejas Southwestern Grille, Eddie V's Prime Seafood, Roaring Fork, Wildfish Seafood Grille, Salty Sow, Hopdoddy, and Red Ash Italian Grill. Core markets for its concepts are Texas, the Phoenix-Scottsdale area in Arizona, and Southern California.

Section iconCompany Overview

NAICS Code
7225 - Restaurants and Other Eating Places
Founded
1989
Employees
11-50

Section iconFunding & Financials

  • $1M - $10M

    Guy + Larry Restaurants's revenue is estimated to be in the range of $1M - $10M

Section iconFunding & Financials

  • $1M - $10M

    Guy + Larry Restaurants's revenue is estimated to be in the range of $1M - $10M

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