Guy + Larry Restaurants Employee Directory

RestaurantsArizona, United States11-50 Employees

Guy + Larry Restaurants consists of world-class restaurants ranging from upscale casual to fine dining.  Each concept possesses a unique atmosphere and flavor, maintaining individuality by tailoring the surroundings and menus to reflect the energy of the city and needs of its guests.

For more than 30 years, successful culinary restauranteurs Guy Villavaso and Larry Foles have been bringing innovative and distinctive restaurant concepts to life that reflect their Southern hospitality, entrepreneurial spirit and flare for the culinary arts.  Having launched the successful Z'Tejas Southwestern Grille, Eddie V's Prime Seafood, Roaring Fork, Wildfish Seafood Grille, Salty Sow, Hopdoddy and most recently Red Ash Italian Grill over the course of three decades, they pride themselves on forward thinking and the value of strong partnerships.  

To date, the restaurants’ core markets are Texas, Phoenix-Scottsdale, Arizona and Southern California.   The company will open two new concepts in 2016.

Find Guy + Larry Restaurants employees' phone numbers or email addresses

Guy + Larry Restaurants Global Highlights

Location
Employees

North America
24

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  • United States Of America
    24

Guy + Larry Restaurants's Leadership

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    M. C.
    Director Of Operations
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    B. K.
    Culinary Director
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  • Stylized image of a person
    M. L.
    Director Of Developmenta�a
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    B. S.
    Front Of House Manager
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    T. Y.
    Assistant General Manager
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    E. H.
    General Manager
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    W. S.
    Hospitality Manager
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  • Stylized image of a person
    T. J.
    Host
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Guy + Larry Restaurants Employee Metrics

100%
50%
0%
2026
2025
  • Retail
  • Business
  • Accounting
  • Community & Social Services
  • Administrative
  • Other

Contact profiles from Guy + Larry Restaurants

Name
Title
Contact Info
Location
Last Update
  • Stylized image of a person
    M. C.
    Director Of Operations
    Phone icon
    United StatesTexas
    Jan 13, 2026
  • Stylized image of a person
    B. K.
    Culinary Director
    Phone icon
    United StatesTexas
    Jan 13, 2026
  • Stylized image of a person
    M. L.
    Director Of Developmenta�a
    Phone icon
    UNITED STATES
    Jul 08, 2024
  • Stylized image of a person
    B. S.
    Front Of House Manager
    Phone icon
    United StatesTexas
    Nov 20, 2025
  • Stylized image of a person
    T. Y.
    Assistant General Manager
    Phone icon
    United StatesTexas
    Oct 19, 2025
  • Stylized image of a person
    E. H.
    General Manager
    Phone icon
    United StatesTexas
    Nov 18, 2025
  • Stylized image of a person
    W. S.
    Hospitality Manager
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    United StatesTexas
    Nov 19, 2025
  • Stylized image of a person
    T. J.
    Host
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    United StatesTexas
    Oct 24, 2025
  • Stylized image of a person
    B. Y.
    Food Server
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    United StatesTexas
    Oct 18, 2025
  • Stylized image of a person
    J. R. R.
    Attorney
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    Oct 16, 2024

Frequently Asked Questions

What is Guy + Larry Restaurants known for?

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Guy + Larry Restaurants was founded in 1989 operates in the Restaurants industry. The company's main headquarters is located in 14850 North Scottsdale Road Suite 265 Scottsdale, Arizona 85254 United States. Explore Guy + Larry Restaurants's company overview page for more information.

What is Guy + Larry Restaurants's most common email format?

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Guy + Larry Restaurants employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more Guy + Larry Restaurants email formats with LeadIQ.

How many employees does Guy + Larry Restaurants have currently?

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Guy + Larry Restaurants has approximately 26 employees as of February 2026. These team members are located across 1 continents, including North America.

Who are Guy + Larry Restaurants's key employees and leadership?

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As of February 2026, Guy + Larry Restaurants's key employees include:

  • Director Of Operations: M. C.
  • Culinary Director: B. K.
  • Director Of Developmenta�a: M. L.
  • Front Of House Manager: B. S.
  • Assistant General Manager: T. Y.

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