Houlihan's Restaurants, Inc.
HospitalityKansas, United States1001-5000 Employees
Houlihan's Restaurants, Inc. operates as a casual restaurant and bar brand within the hospitality industry, offering a menu that includes wood-grilled center-cut steaks, ramen bowls, and a mix of contemporary American and ethnic fare. Kitchens are run from scratch and the menu is continuously developed in the company's test kitchen, with ongoing evolution of dishes. The brand operates restaurants across the United States, with about 60% of locations franchised, and is privately owned by Houlihan's Restaurants, Inc., which also developed Bristol Seafood Grill, Devon Seafood Grill, and J. Gilbert's Wood-Fired Steaks; in December 2019, Landry's, Inc. acquired Houlihan's for $40 million. The company is headquartered in Kansas City, with a listed location in Leawood, Kansas 66206. The organization employs between 1,001 and 5,000 people and has experienced location closures in recent years, including Springfield, Massachusetts in January 2024 and Cranberry, Pennsylvania in August 2023.
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