International School of baking

Food and Beverage ManufacturingOregon, United States2-10 Employees

The International School of Baking is a small, Bend-based education provider in the food and beverage manufacturing sector that offers highly customized, one-on-one training in baking and pastry. Its programs are tailored in content, duration, and scheduling to meet the specific needs of individuals and organizations, with additional services covering custom product development and post-education consulting, including worldwide baking industry advisory. The company serves a range of learners from beginners to trained professionals, aiming to equip students with practical skills and knowledge aligned with regional tastes, including experience in high-production cookie and dog bone work. Located in Bend, Oregon, the organization emphasizes personalized outcomes as its measure of success and highlights its capacity for international consulting in the baking domain.

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