Insights

Online Expansion The school recently partnered with Rouxbe to offer online pastry courses, indicating a strategic move toward digital education delivery that can be leveraged to propose scalable online training packages, LMS integrations, and blended learning solutions for corporate clients.

Niche Excellence As the only major North American culinary institution focused entirely on sweet and baked arts, there is a strong brand of specialization that can be positioned to premium corporate programs, credentialing partnerships, and exclusive pastry certifications for hospitality and foodservice franchises.

Growth Potential Revenue is in the modest multi-million range with a small team, suggesting readiness for scalable sales motions, sponsored programs, and white-label curricula that can be delivered via partner platforms or school-affiliated continuing education channels.

Technology Footprint A diverse tech stack including Google Ads, Drupal, WordPress, Shopify, and cloud and support tools implies opportunities to upsell digital marketing services, website and LMS improvements, CRM/automation, and customer support enhancements for lead generation and student conversion.

Industry Positioning Presence among comparable culinary schools with strong revenue bands presents a pathway for enterprise collaborations with hospitality groups, culinary brands, and accredited programs seeking elite pastry training, ranging from corporate chef academies to alumni professional development.

Similar companies to The French Pastry School

The French Pastry School Tech Stack

The French Pastry School uses 8 technology products and services including Google Ads, Drupal, WordPress, and more. Explore The French Pastry School's tech stack below.

The French Pastry School's Email Address Formats

The French Pastry School uses at least 2 email formats:
The French Pastry School Email FormatsExamplePercentage
FLast@frenchpastryschool.comJDoe@frenchpastryschool.com
95%
LastF@frenchpastryschool.comDoeJ@frenchpastryschool.com
5%

Frequently Asked Questions

What is The French Pastry School's phone number?

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You can contact The French Pastry School's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is The French Pastry School's official website and social media links?

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The French Pastry School's official website is frenchpastryschool.com and has social profiles on LinkedIn.

How much revenue does The French Pastry School generate?

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As of August 2026, The French Pastry School's annual revenue is estimated to be $1M - $10M.

What is The French Pastry School's NAICS code?

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The French Pastry School's NAICS code is 6113 - Colleges, Universities, and Professional Schools.

How many employees does The French Pastry School have currently?

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As of August 2026, The French Pastry School has approximately 44 employees across 4 continents, including North America, Asia and Oceania. Key team members include Pastry Professor: P. R., Candy Maker And Developer: A. G. and Whimsical Candy: C. K. Explore The French Pastry School's employee directory with LeadIQ.

What industry does The French Pastry School belong to?

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The French Pastry School operates in the Higher Education industry.

What technology does The French Pastry School use?

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The French Pastry School's tech stack includes Google Ads, Drupal, WordPress, Shopify, Microsoft 365, Google Cloud, Zendesk Chat and Contact Form 7.

What is The French Pastry School's email format?

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The French Pastry School's email format typically follows the pattern of FLast@frenchpastryschool.com. Find more The French Pastry School email formats with LeadIQ.

When was The French Pastry School founded?

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The French Pastry School was founded in 1995.
The French Pastry School logo

The French Pastry School

Higher EducationIllinois, United States11-50 Employees

The French Pastry School, founded in 1995 and based in downtown Chicago, Illinois, is a higher education institution focused on pastry and baking disciplines. It provides hands-on instruction in state-of-the-art kitchens, taught by world-renowned chefs, and offers full-time programs in Pastry and Baking, Cake, and Bread. The school also hosts an Online Education option to extend its curriculum beyond campus. 

Its programs target aspiring pastry professionals and culinary students seeking specialized training in sweet and baked goods. In 2020, it expanded its online offerings through a partnership with Rouxbe Video Technologies to deliver online pastry coursework on the Rouxbe platform. As a small to mid-sized institution, it serves learners in the Chicago area.

Section iconCompany Overview

Phone number
NAICS Code
6113 - Colleges, Universities, and Professional Schools
Founded
1995
Employees
11-50

Section iconFunding & Financials

  • $1M - $10M

    The French Pastry School's revenue is estimated to be in the range of $1M - $10M

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