Judd's Hill Winery and MicroCrush

Beverage ManufacturingCalifornia, United States11-50 Employees

Judd’s Hill Winery and MicroCrush operates in the beverage manufacturing sector, focusing on wine production in the Napa Valley. The company maintains a small-scale, intimate approach to winemaking, limiting annual production to under 3,000 cases to preserve balance, fruit-driven character, and food-friendly profiles in its wines. In addition to its own Judd’s Hill labels, the firm supports aspiring vintners through a Custom MicroCrush program, producing wine in small lots for custom projects. All wines are produced in a certified Napa Valley Green Winery that emphasizes environmental efficiency, including solar lighting, improved drainage, and active recycling and composting programs. The business is based on Silverado Trail in Napa, California, and has a regional focus within the Napa Valley wine industry, offering both established and custom winemaking services. A recent development noted is the continued operation of both Judd’s Hill and MicroCrush programs within their environmentally conscious facility, reflecting ongoing commitments to sustainable production.

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