Off-premise Expertise Kristina's Catering specializes in off-premise events for 10 to 1,000 guests without on-site kitchens, presenting a strong value proposition for corporate events, weddings, and large local gatherings where client venues lack kitchen facilities.

Local Market Focus Operating in Macomb County and Southeast Michigan with award-winning service, there is clear potential to expand within neighboring municipalities and venue partners that frequently host events in the region.

Flexible Menu & Diets Offerings include customizable buffet, family-style, plated, stations, and dietary accommodations (gluten-free, dairy-free, vegetarian/vegan), enabling upsell opportunities with corporate catering, multi-event tastings, and niche groups seeking inclusive menus.

Tech & Online Presence Active digital footprint with WordPress, Shopify/WooCommerce, and Google Workspace indicates readiness for lead capture, online ordering, and targeted promotions; leverage this for inbound marketing, selling packages, and event planning tools.

Growth Signals Revenue range shown as $1M-$10M and a small-to-mid-sized team suggests scalable operations and opportunities to upsell premium services, add-ons, and recurring business with venues, corporate clients, and wedding planners.