Limes and Salt Culinary and Food Safety Training logo

Limes and Salt Culinary and Food Safety Training Employee Directory

Food and Beverage ServicesMinnesota, United States2-10 Employees

Limes and Salt Culinary and Food Safety Training has about 5 employees across 4 continents, most of them in North America. By country, the largest groups are United States Of America (64%), South Africa (9%) and United Arab Emirates (9%).

Find Limes and Salt Culinary and Food Safety Training employees' phone numbers or email addresses

Limes and Salt Culinary and Food Safety Training Global Highlights

Location
Employees

North America
8

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  • United States Of America
    7
  • Canada
    1

Africa
1

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  • South Africa
    1

Asia
1

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  • United Arab Emirates
    1

Europe
1

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  • United Kingdom Of Great Britain And Northern Ireland
    1

North America accounts for 73% of Limes and Salt Culinary and Food Safety Training's workforce, followed by Africa (9%) and Asia (9%).

Limes and Salt Culinary and Food Safety Training's Leadership

  • Founder & Principal Consultant at Limes and Salt Culinary and Food Safety Training
    T. O. -. N.
    Founder & Principal Consultant

Limes and Salt Culinary and Food Safety Training Employee Metrics

100%
50%
0%
2026
2025
  • Retail
  • Other

Contact profiles from Limes and Salt Culinary and Food Safety Training

Name
Title
Contact
Location
Last Update
  • Founder & Principal Consultant at Limes and Salt Culinary and Food Safety Training
    T. O. -. N.
    Founder & Principal Consultant
    Canada
    May 16, 2026

Frequently Asked Questions

Where are Limes and Salt Culinary and Food Safety Training's employees located?

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Limes and Salt Culinary and Food Safety Training has about 5 employees across 4 continents, most of them in North America. North America accounts for 73% of Limes and Salt Culinary and Food Safety Training's workforce, followed by Africa (9%) and Asia (9%). By country, the largest groups are United States Of America (64%), Canada (9%) and South Africa (9%).

How many employees does Limes and Salt Culinary and Food Safety Training have currently?

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Limes and Salt Culinary and Food Safety Training has approximately 5 employees as of October 2026. These team members are located across 4 continents, including North America, Africa and Asia.

Who are Limes and Salt Culinary and Food Safety Training's key employees and leadership?

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As of October 2026, Limes and Salt Culinary and Food Safety Training's key employees include:

  • Founder & Principal Consultant: T. O. -. N.

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What is Limes and Salt Culinary and Food Safety Training known for?

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Limes and Salt Culinary and Food Safety Training was founded in 2024 and operates in the Food and Beverage Services industry. You can contact Limes and Salt Culinary and Food Safety Training's main corporate office by phone at . Explore Limes and Salt Culinary and Food Safety Training's company overview page for more information.

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