Insights

Niche Market Focus Lucky Spoon Bakery specializes in high-quality gluten-free baked goods, addressing a growing consumer demand for allergy-friendly and health-conscious options. This focus presents opportunities to partner with specialty grocery chains, health food stores, and wellness-focused retail outlets seeking authentic gluten-free products.

Online Presence & SEO With a tech stack that includes Google Libraries, Yoast SEO, and social media integration, the company emphasizes digital visibility. Leveraging their existing online platform can help expand reach, attract new customers, and explore B2B sales channels such as online retailers and food service providers.

Growing Consumer Trends As consumer preferences shift toward gluten-free and allergen-free foods, Lucky Spoon Bakery's innovative products are well-positioned to capitalize on health-conscious market trends. There’s potential for collaboration with dietitians, wellness brands, and subscription boxes targeting health-aware consumers.

Product Differentiation The company’s emphasis on taste and quality sets it apart from legacy gluten-free brands perceived as tasteless. Emphasizing this unique selling proposition in sales efforts can attract premium clients, specialty cafes, and restaurants seeking to enhance their offerings with exceptional gluten-free baked goods.

Revenue Growth Potential With a current revenue range of $1 million to $10 million and an lean team, there is significant room for expansion through wholesale partnerships, retail distribution, and catering opportunities. Engaging potential distributors and foodservice networks could accelerate growth and market penetration.

Lucky Spoon Bakery Tech Stack

Lucky Spoon Bakery uses 8 technology products and services including Google Hosted Libraries, Open Graph, RSS, and more. Explore Lucky Spoon Bakery's tech stack below.

  • Google Hosted Libraries
    Content Delivery Network
  • Open Graph
    Content Management System
  • RSS
    Content Management System
  • Yoast SEO
    Search Engines
  • reCAPTCHA
    Security
  • Ruby on Rails
    Web Frameworks
  • GoDaddy
    Web Hosting
  • Apache HTTP Server
    Web Servers

Media & News

Lucky Spoon Bakery's Email Address Formats

Lucky Spoon Bakery uses at least 1 format(s):
Lucky Spoon Bakery Email FormatsExamplePercentage
Last@luckyspoon.comDoe@luckyspoon.com
32%
First.Last@luckyspoon.comJohn.Doe@luckyspoon.com
27%
F.Last@luckyspoon.comJ.Doe@luckyspoon.com
9%
Last@luckyspoon.comDoe@luckyspoon.com
32%

Frequently Asked Questions

What is Lucky Spoon Bakery's phone number?

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You can contact Lucky Spoon Bakery's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Lucky Spoon Bakery's official website and social media links?

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Lucky Spoon Bakery's official website is luckyspoon.com and has social profiles on LinkedIn.

What is Lucky Spoon Bakery's SIC code NAICS code?

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Lucky Spoon Bakery's SIC code is 5461 - Retail Bakeries NAICS code is 722 - Food Services and Drinking Places.

How many employees does Lucky Spoon Bakery have currently?

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As of December 2025, Lucky Spoon Bakery has approximately 11 employees across 1 continents, including North America. Key team members include Small Business Owner: J. C.Plant Manager: N. H.Operations Manager: L. F.. Explore Lucky Spoon Bakery's employee directory with LeadIQ.

What industry does Lucky Spoon Bakery belong to?

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Lucky Spoon Bakery operates in the Food and Beverage Services industry.

What technology does Lucky Spoon Bakery use?

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Lucky Spoon Bakery's tech stack includes Google Hosted LibrariesOpen GraphRSSYoast SEOreCAPTCHARuby on RailsGoDaddyApache HTTP Server.

What is Lucky Spoon Bakery's email format?

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Lucky Spoon Bakery's email format typically follows the pattern of Last@luckyspoon.com. Find more Lucky Spoon Bakery email formats with LeadIQ.

When was Lucky Spoon Bakery founded?

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Lucky Spoon Bakery was founded in 2010.

Lucky Spoon Bakery

Food and Beverage ServicesUtah, United States11-50 Employees

Hi, I’m Jim and my wife Pam and I are the founders of Lucky Spoon Bakery where we're changing the way people think about gluten-free food.
 
Gluten-free has always been code for “taste-free” or “you can eat it but you probably won’t like it.”
 
Until now.
 
We’ve made gluten-free good … really good, in fact.
 
Pam has always had serious baking skills. So, inspired by her gluten-intolerant husband (me), Pam set out to re-invent gluten-free. To serve up foods every bit as tasty as their fully glutenized counterparts.

We think you’ll agree … she’s done it. In hindsight, maybe we should have named the company Lucky Husband Bakery.
 
With two MBAs between us and decades of business leadership, we are on a mission to share our cookies and muffins with the world.
 
From now on, Lucky Spoon Bakery will be synonymous with moist, fresh and delicious. Oh, and gluten-free, too.
 
We invite you to give them a try. At first, you may be motivated by the gluten-free part. But we think you’ll be back for more – because you can taste the love in every bite.

Section iconCompany Overview

Phone number
SIC Code
5461 - Retail Bakeries
NAICS Code
722 - Food Services and Drinking Places
Founded
2010
Employees
11-50

Section iconMedia & News

Section iconFunding & Financials

  • $1M$10M

    Lucky Spoon Bakery's revenue is estimated to be in the range of $1M$10M

Section iconFunding & Financials

  • $1M$10M

    Lucky Spoon Bakery's revenue is estimated to be in the range of $1M$10M

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