Matriark Foods Employee Directory
Food and Beverage ManufacturingNew York, United States2-10 Employees
We innovate to address the crises of food waste and hunger by producing tasty, inexpensive food products from surplus and fresh-cut remnants. We bridge gaps in local food systems by using misshapen, yet still-nutritious, rejected, landfill-bound vegetables. We transform systems by reimagining logistics, changing consumer demand, and encouraging enthusiasm for variety.