Insights

Wholesale footprint Nashoba Brook Bakery operates with over 275 wholesale accounts alongside a robust retail and cafe operation, indicating a broad distribution network and potential for cross-selling, co-marketing, and bundled product offerings to cafes, restaurants, markets, and hotels in similar markets.

Multi-channel model The business combines wholesale bread and pastries, retail bakery, cafe, takeout, and coffee shop under one roof, suggesting opportunities to upsell to dine-in customers, convert cafe foot traffic into wholesale orders, and pilot new product lines in-store before wider distribution.

Regional scale With 11-50 employees and revenues in the 25 to 50 million range, the company demonstrates solid regional scale and stability, making it a credible partner for distributors, equipment suppliers, and co-branding initiatives while enabling scalable fulfillment and potential financing discussions.

Sustainability and community Founded on employee care and community focus, there is potential to align with like-minded brands on sustainability initiatives, charitable programs, and local partnerships that can enhance joint marketing campaigns and ethical sourcing narratives appealing to conscious consumers.

Tech and analytics readiness Utilizes a tech stack including Google Workspace, Google Analytics, and web infrastructure, which supports data-driven sales targeting, e-commerce optimization, and online marketing campaigns to boost wholesale inquiries and track performance across channels.

Similar companies to Nashoba Brook Bakery

Nashoba Brook Bakery Tech Stack

Nashoba Brook Bakery uses 8 technology products and services including Cloudflare, Google Workspace, Choices, and more. Explore Nashoba Brook Bakery's tech stack below.

  • Cloudflare
    Content Management System
  • Google Workspace
    Email
  • Choices
    Javascript Libraries
  • Priority Hints
    Performance
  • PHP
    Programming Languages
  • Google Analytics
    Web Analytics
  • Adobe Fonts
    Web Fonts
  • Apache HTTP Server
    Web Servers

Media & News

Nashoba Brook Bakery's Email Address Formats

Nashoba Brook Bakery uses at least 1 format(s):
Nashoba Brook Bakery Email FormatsExamplePercentage
FLast@slowrise.comJDoe@slowrise.com
81%
LastF@slowrise.comDoeJ@slowrise.com
13%
First@slowrise.comJohn@slowrise.com
6%

Frequently Asked Questions

Where is Nashoba Brook Bakery's headquarters located?

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Nashoba Brook Bakery's main headquarters is located at 152 Commonwealth Avenue Concord, Massachusetts 01742 United States. The company has employees across 1 continents, including North America.

What is Nashoba Brook Bakery's phone number?

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You can contact Nashoba Brook Bakery's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Nashoba Brook Bakery's official website and social media links?

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Nashoba Brook Bakery's official website is slowrise.com and has social profiles on LinkedIn.

What is Nashoba Brook Bakery's SIC code NAICS code?

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Nashoba Brook Bakery's SIC code is 2052 - Cookies and Crackers NAICS code is 311 - Food Manufacturing.

How many employees does Nashoba Brook Bakery have currently?

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As of May 2026, Nashoba Brook Bakery has approximately 29 employees across 1 continents, including North America. Key team members include Ceo + Co-Founder: J. G.Packaging Assistant Manager: M. M.Brand Manager: K. F.. Explore Nashoba Brook Bakery's employee directory with LeadIQ.

What industry does Nashoba Brook Bakery belong to?

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Nashoba Brook Bakery operates in the Food and Beverage Manufacturing industry.

What technology does Nashoba Brook Bakery use?

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Nashoba Brook Bakery's tech stack includes CloudflareGoogle WorkspaceChoicesPriority HintsPHPGoogle AnalyticsAdobe FontsApache HTTP Server.

What is Nashoba Brook Bakery's email format?

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Nashoba Brook Bakery's email format typically follows the pattern of FLast@slowrise.com. Find more Nashoba Brook Bakery email formats with LeadIQ.

When was Nashoba Brook Bakery founded?

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Nashoba Brook Bakery was founded in 1998.
Nashoba Brook Bakery logo

Nashoba Brook Bakery

Food and Beverage ManufacturingMassachusetts, United States11-50 Employees

Nashoba Brook Bakery is a multifaceted food and beverage producer and retailer based in Concord, Massachusetts. Founded in 1998, the company operates as a wholesale bread and pastry business alongside a retail bakery, a café, takeout service, and a coffee shop, all within a single shared space near the Nashoba Brook. Its model integrates production with direct customer access, serving a network of gourmet markets, sandwich shops, caterers, restaurants, supermarkets, hotels, and other cafés, while also inviting patrons to dine on-site.
The business focuses on breads and pastries under a Slow Rise brand, supported by a sizable production operation anchored by a large French bread oven, and it emphasizes a community-oriented approach through its labor practices and space designed for social engagement. Located in the Boston area’s Commonwealth of Massachusetts, it maintains a regional footprint with a significant wholesale customer base and a local café experience. The enterprise reflects a small-to-medium scale operation within the food and beverage manufacturing sector, combining manufacturing, retail, and hospitality elements under one roof.

Section iconCompany Overview

Headquarters
152 Commonwealth Avenue Concord, Massachusetts 01742 United States
Phone number
SIC Code
2052 - Cookies and Crackers
NAICS Code
311 - Food Manufacturing
Founded
1998
Employees
11-50

Section iconMedia & News

Section iconFunding & Financials

  • $25M$50M

    Nashoba Brook Bakery's revenue is estimated to be in the range of $25M$50M

Section iconFunding & Financials

  • $25M$50M

    Nashoba Brook Bakery's revenue is estimated to be in the range of $25M$50M

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