New School of Cooking Email Format
Food and Beverage ManufacturingCalifornia, United States0-1 Employees
New School of Cooking is a culinary education institution in Pasadena, California. Founded in 1999, it operates with a very small staff. It emphasizes hands-on learning and uses externships as a central pathway into the professional food world, connecting students with opportunities at restaurants, hotels, farms, or related food ventures. The program includes all facets of training, with faculty who hold degrees from respected culinary schools and have real-world experience. The campus is located in Pasadena within the city's active culinary community, and the tuition is designed to be affordable.