NORMS Restaurants
RestaurantsUnited States1001-5000 Employees
Best Breakfast, Lunch and Dinner. 24/7. From Fluffy Hotcakes to ½ lb. USDA Burgers to Juicy & Thick Steaks & The Best baby Back Ribs in SoCal. NORMS has something for everyone. Open 24/7.
Strong Market Presence With a revenue range of 25 to 50 million dollars and a staff size of up to 5,000 employees, NORMS Restaurants has established a solid regional footprint, indicating significant market penetration that can be leveraged for expansion opportunities or partnerships.
Leadership Transition The recent appointment of Eric Wyatt as president and CEO in February 2023 highlights a potential shift in strategic direction, offering opportunities to tailor sales pitches around new growth initiatives or operational improvements.
Tech Adoption Utilizing modern web technologies such as PHP, Bootstrap, and Google Maps, NORMS demonstrates a commitment to digital infrastructure that may benefit from advanced point-of-sale systems, loyalty programs, or marketing solutions to enhance customer engagement.
Growth Potential As a family-oriented dining chain competing with industry giants like Cracker Barrel and IHOP, NORMS presents a lucrative target for innovative service offerings, technology upgrades, or supply chain efficiencies to support scaling efforts.
Regional Focus Based in Southern California with 21 locations, NORMS offers a strategic opportunity to introduce localized marketing strategies, franchise collaborations, or regional supply partnerships aimed at strengthening brand loyalty and expanding footprint.
NORMS Restaurants uses 8 technology products and services including Twemoji, Modernizr, Underscore.js, and more. Explore NORMS Restaurants's tech stack below.
| NORMS Restaurants Email Formats | Percentage |
| FLast@normsrestaurants.com | 91% |
| First@normsrestaurants.com | 6% |
| First.Last@normsrestaurants.com | 2% |
| Last.First@normsrestaurants.com | 1% |
RestaurantsUnited States1001-5000 Employees
Best Breakfast, Lunch and Dinner. 24/7. From Fluffy Hotcakes to ½ lb. USDA Burgers to Juicy & Thick Steaks & The Best baby Back Ribs in SoCal. NORMS has something for everyone. Open 24/7.
NORMS Restaurants's revenue is estimated to be in the range of $25M$50M
NORMS Restaurants's revenue is estimated to be in the range of $25M$50M