Insights

Expansion Opportunities Olga's Kitchen is expanding its fresh Mediterranean concept with new locations including a recent launch of Olga's Fresh and a planned/announced Troy, Michigan location. This indicates ongoing growth momentum and potential for multi-unit partnerships, co-branding opportunities, or supply agreements as they scale.

Strategic Partnerships The brand has a history of partnerships with other concepts such as Big Boy and Avalon Breads, signaling openness to collaboration. Sales opportunities exist in guest-facing co-marketing, cross-promotions, and shared procurement or dessert partnerships to drive traffic and average order value.

Community & Fundraising Olga's Kitchen emphasizes community outreach and fundraising across Michigan and Illinois. This presents potential for corporate catering programs, school fundraising campaigns, and event-based revenue streams that align with their social impact initiatives.

Freshness & Menu Innovation Fresh dough, hand-crafted breads, and reimagined Mediterranean flavors under Olga's Fresh suggest a focus on product innovation and premiumization. Opportunities exist in premium packaging, expanded delivery menus, and regional ingredient sourcing for DMAs seeking distinctive offerings.

Digital & Tech Usage Existing tech stack includes Snowplow, Google Analytics, WooCommerce and other modern tools, indicating readiness for data-driven marketing, loyalty programs, and enhanced online ordering. Potential for targeted digital campaigns, A/B testing, and personalized promotions to boost online orders and customer retention.

Olga's Kitchen Tech Stack

Olga's Kitchen uses 8 technology products and services including Snowplow, imgix, WooCommerce, and more. Explore Olga's Kitchen's tech stack below.

  • Snowplow
    Analytics
  • imgix
    Content Delivery Network
  • WooCommerce
    E-commerce
  • Twemoji
    Font Scripts
  • jQuery
    Javascript Libraries
  • Raygun
    Real User Monitoring
  • Tailwind CSS
    UI Frameworks
  • Google Analytics
    Web Analytics

Media & News

Olga's Kitchen's Email Address Formats

Olga's Kitchen uses at least 3 format(s):
Olga's Kitchen Email FormatsExamplePercentage
FirstLast@olgaskitchen.comJohnDoe@olgaskitchen.com
59%
First.Last@olgaskitchen.comJohn.Doe@olgaskitchen.com
34%
FirLast@olgaskitchen.comJohDoe@olgaskitchen.com
4%
LastFirst@olgaskitchen.comDoeJohn@olgaskitchen.com
3%
FLast@teamschostak.comJDoe@teamschostak.com
99%
First@teamschostak.comJohn@teamschostak.com
1%
First.Last@olgas.comJohn.Doe@olgas.com
100%

Frequently Asked Questions

What is Olga's Kitchen's phone number?

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You can contact Olga's Kitchen's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Olga's Kitchen's official website and social media links?

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Olga's Kitchen's official website is olgas.com and has social profiles on LinkedIn.

How much revenue does Olga's Kitchen generate?

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As of July 2026, Olga's Kitchen's annual revenue is estimated to be $25M - $50M.

What is Olga's Kitchen's NAICS code?

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Olga's Kitchen's NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does Olga's Kitchen have currently?

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As of July 2026, Olga's Kitchen has approximately 427 employees across 3 continents, including North AmericaAfricaEurope. Key team members include Vice President Of Marketing And Sales: S. J.President: C. K.President: T. D.. Explore Olga's Kitchen's employee directory with LeadIQ.

What industry does Olga's Kitchen belong to?

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Olga's Kitchen operates in the Restaurants industry.

What technology does Olga's Kitchen use?

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Olga's Kitchen's tech stack includes SnowplowimgixWooCommerceTwemojijQueryRaygunTailwind CSSGoogle Analytics.

What is Olga's Kitchen's email format?

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Olga's Kitchen's email format typically follows the pattern of FirstLast@olgaskitchen.com. Find more Olga's Kitchen email formats with LeadIQ.

When was Olga's Kitchen founded?

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Olga's Kitchen was founded in 1970.
Olga's Kitchen logo

Olga's Kitchen

RestaurantsMichigan, United States201-500 Employees

Olga's Kitchen is a Michigan-based restaurant concept focused on Mediterranean-inspired fare built around fresh-baked bread. Founded in 1970 by Olga Loizon, the brand highlights dough prepared daily and grilled to order, creating a distinct meal experience linked to Detroit’s culinary heritage. Its signature items include The Original Olga and Olga’s Snackers, complemented by newer offerings such as Chicken Shawarma and Carolina BBQ. The business operates under the Livonia-based TEAM Schostak Family Restaurants and sits in the casual dining segment, blending familiar sandwich formats with Mediterranean flavors.

The company supports a community outreach program across its Michigan and Illinois locations, partnering with local schools and statewide organizations to offer fundraising opportunities. In late 2025, Olga's Kitchen closed its Illinois offices and the last Illinois location, ending a 45-year presence in the state. The business remains headquartered in Livonia, Michigan, with its operations rooted in that Michigan base.

Section iconCompany Overview

Phone number
Website
olgas.com
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
1970
Employees
201-500

Section iconFunding & Financials

  • $25M - $50M

    Olga's Kitchen's revenue is estimated to be in the range of $25M - $50M

Section iconFunding & Financials

  • $25M - $50M

    Olga's Kitchen's revenue is estimated to be in the range of $25M - $50M

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