Pel-Freez Foods
Food ProductionArkansas, United States51-200 Employees
Pel-Freez Foods is a Food and Beverage Manufacturing company based in Rogers, Arkansas, with roots tracing back to the early 20th century when the business evolved from selling fresh rabbit meat to the public under the H.F. Pelphrey Company and later adopting the Pel-Freez name to reflect advances in frozen food technology. The firm operates as a rabbit meat processor, producing products without preservatives or additives, and positions itself as a health-conscious alternative within its niche. It serves customers seeking rabbit meat and related by-products, leveraging its USDA-inspected processing facilities to ensure product safety and quality. The company is part of a broader agricultural and food production sector and has expanded its footprint over time, including a notable development in Rogers related to facility growth and job creation. Pel-Freez is noted as the largest rabbit meat processor in the United States, with ongoing operations overseen by the Dubbell family, who have historically led the company through its geographic and market expansion.
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