Insights

Campus Procurement Transformation RFC's Real Food Standards and Real Food Calculator enable universities and campus dining services to shift procurement toward regional, organic, and BIPOC producers. This creates a clear sales path for procurement advisory, implementation services, and licensing of the tools to higher-ed institutions, with potential cross-sell opportunities to allied health systems through Healthcare Without Harm partnerships.

Impact Analytics RFC already measures impact with the Real Food Calculator. There is an opportunity to offer enhanced analytics, reporting, and dashboards for universities, donors, and funders, including API integrations with procurement systems and customizable impact storytelling for campaigns like Real Meals and Uprooted & Rising.

CSR Partnerships RFC's campaigns and coalition-building with farmers, workers, and environmental groups open opportunities for sponsored campaigns and co-branded partnerships with brands aligned to real food. This can include sponsorship packages, co-marketing programs, and joint procurement pilots.

Institutional Expansion Aligned with anchors in action partners such as the Center for Good Food Purchasing and Healthcare Without Harm, RFC can scale to hospitals, school districts, and universities to implement Real Food Standards, creating larger, multi-institution procurement opportunities and regional supplier networks.

Student Network Growth RFC’s national, student-driven model with a worker self-directed nonprofit and a broad campus network creates demand for capacity-building and program delivery. There is opportunity to offer training modules, leadership development, volunteer management tools, and event platforms to campuses and alumni networks.

Real Food Challenge Tech Stack

Real Food Challenge uses 8 technology products and services including Squarespace Commerce, Cart Functionality, Google Fonts API, and more. Explore Real Food Challenge's tech stack below.

  • Squarespace Commerce
    E-commerce
  • Cart Functionality
    E-commerce
  • Google Fonts API
    Font Scripts
  • Stimulus
    Javascript Frameworks
  • parallax.js
    Javascript Libraries
  • Priority Hints
    Performance
  • HSTS
    Security
  • GoDaddy
    Web Hosting

Real Food Challenge's Email Address Formats

Real Food Challenge uses at least 2 format(s):
Real Food Challenge Email FormatsExamplePercentage
First@realfoodchallenge.orgJohn@realfoodchallenge.org
100%

Frequently Asked Questions

What is Real Food Challenge's official website and social media links?

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Real Food Challenge's official website is rfchallenge.org and has social profiles on LinkedIn.

What is Real Food Challenge's SIC code NAICS code?

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Real Food Challenge's SIC code is 7299 - Miscellaneous Personal Services, Not Elsewhere Classified NAICS code is 722 - Food Services and Drinking Places.

How many employees does Real Food Challenge have currently?

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As of May 2026, Real Food Challenge has approximately 26 employees across 1 continents, including North America. Key team members include Procurement Director: A. C.Real Food Challenge Organizer Fellow: J. K.North East Coordinator: E. N.. Explore Real Food Challenge's employee directory with LeadIQ.

What industry does Real Food Challenge belong to?

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Real Food Challenge operates in the Food and Beverage Services industry.

What technology does Real Food Challenge use?

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Real Food Challenge's tech stack includes Squarespace CommerceCart FunctionalityGoogle Fonts APIStimulusparallax.jsPriority HintsHSTSGoDaddy.

What is Real Food Challenge's email format?

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Real Food Challenge's email format typically follows the pattern of First@realfoodchallenge.org. Find more Real Food Challenge email formats with LeadIQ.

When was Real Food Challenge founded?

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Real Food Challenge was founded in 2007.

Real Food Challenge

Food and Beverage Services11-50 Employees

Real Food Challenge (RFC) is a national, student-driven nonprofit started in 2007 that seeks to reshape the food economy through a network of students and youth at campuses nationwide. It operates in the Food and Beverage Services industry and employs between 11 and 50 people. RFC uses the Real Food Standards and the Real Food Calculator to translate student mobilization into measurable outcomes and drive policy changes toward more equitable and sustainable food systems. The organization emphasizes regional supply chain justice, supports sourcing from diverse, organic, and BIPOC producers, and envisions universities as anchors for re-regionalizing value chains; the Real Food Standards version 3.0 aligns with partners such as the Center for Good Food Purchasing and Healcare Without Harm. RFC maintains a website at rfchallenge.org and invites participation from students, campus partners, and alumni.

Section iconCompany Overview

SIC Code
7299 - Miscellaneous Personal Services, Not Elsewhere Classified
NAICS Code
722 - Food Services and Drinking Places
Founded
2007
Employees
11-50

Section iconFunding & Financials

  • $1M$10M

    Real Food Challenge's revenue is estimated to be in the range of $1M$10M

Section iconFunding & Financials

  • $1M$10M

    Real Food Challenge's revenue is estimated to be in the range of $1M$10M

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