Insights

Local sourcing appeal Highlight partnerships with local farms and home-grown ingredients as a selling point for potential corporate events, private dining, or seasonal tasting menus to attract guests who value regional and sustainable sourcing.

Mid-market footprint With 11-50 employees and revenue in the 1M-10M range, position Rick's Chophouse as a high-quality, boutique dining option for mid-market corporate bookings, anniversaries, and group dining where personalized service matters.

Experiential dining Leverage the Old South atmosphere and refined décor to propose distinctive experiences such as private dining rooms, tasting menus, or chef's table events that differentiate from larger chains.

Tech-savvy visibility Utilize existing web tech stack and strong online presence to run targeted campaigns for events, loyalty programs, and seasonal offers, and to optimize for local search to capture near-term reservation demand.

Growth opportunities Cross-sell to adjacent market segments by marketing to event planners, wedding parties, and corporate retreat organizers, leveraging proximity to the Grand Hotel to offer bundled venue and dining packages.

Similar companies to Rick's Chophouse at the Grand Hotel and Ballroom

Rick's Chophouse at the Grand Hotel and Ballroom Tech Stack

Rick's Chophouse at the Grand Hotel and Ballroom uses 8 technology products and services including Amazon Web Services, Sucuri, Squarespace, and more. Explore Rick's Chophouse at the Grand Hotel and Ballroom's tech stack below.

Rick's Chophouse at the Grand Hotel and Ballroom's Email Address Formats

Rick's Chophouse at the Grand Hotel and Ballroom uses at least 4 email formats:
Rick's Chophouse at the Grand Hotel and Ballroom Email FormatsExamplePercentage
First@rickschophouse.comJohn@rickschophouse.com
70%
FLast@rickschophouse.comJDoe@rickschophouse.com
13%
First.Last@rickschophouse.comJohn.Doe@rickschophouse.com
13%
Last@rickschophouse.comDoe@rickschophouse.com
4%

Frequently Asked Questions

What is Rick's Chophouse at the Grand Hotel and Ballroom's phone number?

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You can contact Rick's Chophouse at the Grand Hotel and Ballroom's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Rick's Chophouse at the Grand Hotel and Ballroom's official website and social media links?

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Rick's Chophouse at the Grand Hotel and Ballroom's official website is rickschophouse.com and has social profiles on LinkedIn.

How much revenue does Rick's Chophouse at the Grand Hotel and Ballroom generate?

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As of September 2026, Rick's Chophouse at the Grand Hotel and Ballroom's annual revenue is estimated to be $1M - $10M.

What is Rick's Chophouse at the Grand Hotel and Ballroom's NAICS code?

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Rick's Chophouse at the Grand Hotel and Ballroom's NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does Rick's Chophouse at the Grand Hotel and Ballroom have currently?

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As of September 2026, Rick's Chophouse at the Grand Hotel and Ballroom has approximately 38 employees across 3 continents, including North America, Asia and South America. Key team members include Managing Partner: L. T., Director Of Sales: M. L. and Front Desk Manager: M. L. Explore Rick's Chophouse at the Grand Hotel and Ballroom's employee directory with LeadIQ.

What industry does Rick's Chophouse at the Grand Hotel and Ballroom belong to?

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Rick's Chophouse at the Grand Hotel and Ballroom operates in the Restaurants industry.

What technology does Rick's Chophouse at the Grand Hotel and Ballroom use?

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Rick's Chophouse at the Grand Hotel and Ballroom's tech stack includes Amazon Web Services, Sucuri, Squarespace, WordPress, Squarespace Commerce, Mailchimp, jQuery and Stripe.

What is Rick's Chophouse at the Grand Hotel and Ballroom's email format?

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Rick's Chophouse at the Grand Hotel and Ballroom's email format typically follows the pattern of First@rickschophouse.com. Find more Rick's Chophouse at the Grand Hotel and Ballroom email formats with LeadIQ.

When was Rick's Chophouse at the Grand Hotel and Ballroom founded?

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Rick's Chophouse at the Grand Hotel and Ballroom was founded in 2007.
Rick's Chophouse at the Grand Hotel and Ballroom logo

Rick's Chophouse at the Grand Hotel and Ballroom

RestaurantsTexas, United States11-50 Employees

Rick's Chophouse at the Grand Hotel and Ballroom is a restaurant in McKinney, Texas, operating within the Grand Hotel and Ballroom venue. The dining space blends a relaxed yet refined old South ambiance, with deep leather booths, warm iron lighting, and walls finished in mahogany and exposed brick. The menu emphasizes local and home-grown ingredients, delivering traditional dishes alongside creative pairings.

Its target customers are diners seeking a high-quality, sit-down dining experience in a historic-inspired setting, where familiar dishes meet inventive combinations. The operation is small to mid-sized, reflecting a locally oriented dining option. The business is based in McKinney, Texas, and maintains an online presence at https://rickschophouse.com.

Section iconCompany Overview

Phone number
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
2007
Employees
11-50

Section iconFunding & Financials

  • $1M - $10M

    Rick's Chophouse at the Grand Hotel and Ballroom's revenue is estimated to be in the range of $1M - $10M

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