Insights

Local sourcing High emphasis on local and home-grown ingredients presents an opportunity to upsell locally sourced ingredients or partnerships with regional farms and producers to enhance menu storytelling and negotiate favorable supply terms.

Mid market scale Revenue in the lower-mid market range with a lean staff suggests potential for targeted hospitality tech upgrades, vendor consolidation, or group dining packages to boost per-guest spend without large capex.

Tech stack Existing digital footprint with WordPress, Squarespace, Mailchimp, and Stripe indicates receptiveness to ecommerce, loyalty programs, and online reservations; cross-sell CRM and marketing automation services to grow online conversions.

Distinctive ambiance The classic Southern atmosphere and refined dining experience can be leveraged for experiential marketing, private events, and seasonal promotions to attract higher-margin bookings and corporate partnerships.

Competitive landscape As a steakhouse within a broad competitive set, there is room to differentiate through exclusive menu concepts, local sourcing stories, and targeted outreach to business travelers and event planners in the McKinney area.

Similar companies to Rick's Chophouse at the Grand Hotel and Ballroom

Rick's Chophouse at the Grand Hotel and Ballroom Tech Stack

Rick's Chophouse at the Grand Hotel and Ballroom uses 8 technology products and services including Amazon Web Services, Sucuri, Squarespace, and more. Explore Rick's Chophouse at the Grand Hotel and Ballroom's tech stack below.

Rick's Chophouse at the Grand Hotel and Ballroom's Email Address Formats

Rick's Chophouse at the Grand Hotel and Ballroom uses at least 4 email formats:
Rick's Chophouse at the Grand Hotel and Ballroom Email FormatsExamplePercentage
First@rickschophouse.comJohn@rickschophouse.com
70%
FLast@rickschophouse.comJDoe@rickschophouse.com
13%
First.Last@rickschophouse.comJohn.Doe@rickschophouse.com
13%
Last@rickschophouse.comDoe@rickschophouse.com
4%

Frequently Asked Questions

What is Rick's Chophouse at the Grand Hotel and Ballroom's phone number?

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You can contact Rick's Chophouse at the Grand Hotel and Ballroom's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Rick's Chophouse at the Grand Hotel and Ballroom's official website and social media links?

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Rick's Chophouse at the Grand Hotel and Ballroom's official website is rickschophouse.com and has social profiles on LinkedIn.

How much revenue does Rick's Chophouse at the Grand Hotel and Ballroom generate?

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As of September 2026, Rick's Chophouse at the Grand Hotel and Ballroom's annual revenue is estimated to be $1M - $10M.

What is Rick's Chophouse at the Grand Hotel and Ballroom's NAICS code?

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Rick's Chophouse at the Grand Hotel and Ballroom's NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does Rick's Chophouse at the Grand Hotel and Ballroom have currently?

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As of September 2026, Rick's Chophouse at the Grand Hotel and Ballroom has approximately 38 employees across 3 continents, including North America, Asia and South America. Key team members include Managing Partner: L. T., Director Of Sales: M. L. and Front Desk Manager: M. L. Explore Rick's Chophouse at the Grand Hotel and Ballroom's employee directory with LeadIQ.

What industry does Rick's Chophouse at the Grand Hotel and Ballroom belong to?

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Rick's Chophouse at the Grand Hotel and Ballroom operates in the Restaurants industry.

What technology does Rick's Chophouse at the Grand Hotel and Ballroom use?

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Rick's Chophouse at the Grand Hotel and Ballroom's tech stack includes Amazon Web Services, Sucuri, Squarespace, WordPress, Squarespace Commerce, Mailchimp, jQuery and Stripe.

What is Rick's Chophouse at the Grand Hotel and Ballroom's email format?

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Rick's Chophouse at the Grand Hotel and Ballroom's email format typically follows the pattern of First@rickschophouse.com. Find more Rick's Chophouse at the Grand Hotel and Ballroom email formats with LeadIQ.

When was Rick's Chophouse at the Grand Hotel and Ballroom founded?

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Rick's Chophouse at the Grand Hotel and Ballroom was founded in 2007.
Rick's Chophouse at the Grand Hotel and Ballroom logo

Rick's Chophouse at the Grand Hotel and Ballroom

RestaurantsTexas, United States11-50 Employees

Rick's Chophouse at the Grand Hotel and Ballroom is a restaurant in McKinney, Texas, operating within the Grand Hotel and Ballroom venue. The dining space blends a relaxed yet refined old South ambiance, with deep leather booths, warm iron lighting, and walls finished in mahogany and exposed brick. The menu emphasizes local and home-grown ingredients, delivering traditional dishes alongside creative pairings.

Its target customers are diners seeking a high-quality, sit-down dining experience in a historic-inspired setting, where familiar dishes meet inventive combinations. The operation is small to mid-sized, reflecting a locally oriented dining option. The business is based in McKinney, Texas, and maintains an online presence at https://rickschophouse.com.

Section iconCompany Overview

Phone number
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
2007
Employees
11-50

Section iconFunding & Financials

  • $1M - $10M

    Rick's Chophouse at the Grand Hotel and Ballroom's revenue is estimated to be in the range of $1M - $10M

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