Rodney Scott's BBQ Employee Directory
RestaurantsSouth Carolina, United States11-50 Employees
Rodney Scott's BBQ operates a small chain of barbecue restaurants focused on live-coal cooking and trained pitmasters. Each location features working pits and offers a menu of classic Southern sides, burgers, and salads, with a bar serving cocktails and non-alcoholic drinks. The Charleston-based concept was launched in 2017 by pitmaster Rodney Scott, who earned a James Beard Award the following year. It has since expanded to Birmingham and Atlanta, with plans to grow further in existing and new markets. The concept emphasizes traditional live-coal barbecue and a communal dining atmosphere infused by music.