Searsucker Employee Directory
RestaurantsCalifornia, United States51-200 Employees
Searsucker's menu puts creative twists on classic favorites. Think comfort food re-imagined. Decadent dishes are paired with hand crafted Snake Oil cocktails and a selection of one-of-a-kind wines from all over the world. Laid back & comfortable, Thomas Schoos' airy design of the 7,000 square foot downtown San Diego restaurant features an open kitchen and only furniture to divide the lounge from the restaurant area. Searsucker isn't a place to get away, it's a place to get together.