Sip & Savor
Food and Beverage ServicesTexas, United States11-50 Employees
Sip & Savor is a neighborhood restaurant in Plano, Texas, housed in an 1893 Victorian-era residence. It opened in 2011 with a California-inspired menu and wine program, delivered in a casual, unhurried setting. The dining room holds around twenty tables, reflecting a focus on a relaxed, attentive dining environment. The menu is created by John and Teresa, prioritizing fresh, locally sourced ingredients when possible and seafood that is wild-caught from U.S. waters, with top-tier meats. Their wine program is developed through travels to California wine regions to identify producers and practices aligned with their philosophy, favoring smaller family wineries and sustainable farming. In a recent development, Sip & Savor participated in the Taste of the Beach Festival at Pensacola Beach on September 3, 2025.