T. Colin Campbell Center for Nutrition Studies Employee Directory

E-Learning ProvidersNew York, United States11-50 Employees

The T. Colin Campbell Center for Nutrition Studies (CNS) is a 501(c)3 nonprofit organization committed to increasing awareness of the extraordinary impact that food has on the health of our bodies, our communities, and our planet. Through science-based education, service, and advocacy, we seek to inspire and connect all people, providing practical solutions to enable a healthier life, more equitable communities, and a sustainable world.

Through our Community Grants program, we offer grants to empower individuals and organizations who are focused on increasing food literacy, improving access to healthy and affordable food, and building sustainable and equitable food systems.

Our library of evidence-based educational resources includes an online certificate in Plant-Based Nutrition, as well as articles, recipes, newsletters, and other free educational resources through our website.

At the T. Colin Campbell Center for Nutrition Studies, we believe that you have the right to better health and better information about the impact of food choices on our environment. We want to arm you with the resources and knowledge to join us in advocating for health in all areas of our existence.

Visit us: http://nutritionstudies.org
Like us on Facebook: https://www.facebook.com/nutritionstudies/
Follow us on Twitter: https://twitter.com/tcolincampbellf
Pinterest: https://www.pinterest.com/tcccns/
Contact us: info@nutritionstudies.org

To speak to an Enrollment Specialist about our Certificate program call/text:

607-319-3209

Or by email: enrollment@nutritionstudies.org

Find T. Colin Campbell Center for Nutrition Studies employees' phone numbers or email addresses

T. Colin Campbell Center for Nutrition Studies Global Highlights

North America
42

United States Of America
39
Mexico
2
Canada
1

Asia
4

India
3
Turkey
1

Europe
3

Poland
1
Romania
1
United Kingdom Of Great Britain And Northern Ireland
1

Oceania
1

Australia
1

South America
1

Brazil
1

T. Colin Campbell Center for Nutrition Studies's Leadership

L. C.
Chief Executive Officer
Mobile Phone
Email
T. C. C.
President Of The Board Of Directors
Mobile Phone
Email
S. N.
President
Mobile Phone
Email
P. W.
Owner
Mobile Phone
Email
E. C.
Executive Director Of Spanish Programs & Culinary Content
Mobile Phone
Email
N. L.
Executive Director Of Core Operations
Mobile Phone
Email
E. C.
Executive Director Of Spanish Programs & Culinary Content
Mobile Phone
Email
G. K.
Medical Director
Mobile Phone
Email

Contact profiles from T. Colin Campbell Center for Nutrition Studies

Name

Title

Contact Info

Location

Last Update

S. D.
Course Instructor
Mobile Phone
Email
United StatesNorth Carolina
Nov 18, 2025

Frequently Asked Questions

What is T. Colin Campbell Center for Nutrition Studies known for?

T. Colin Campbell Center for Nutrition Studies was founded in 1997 operates in the E-Learning Providers industry; you can contact the main corporate office by phone at

+1-607-319-****

. Explore T. Colin Campbell Center for Nutrition Studies's company overview page for more information.

What is T. Colin Campbell Center for Nutrition Studies's most common email format?

T. Colin Campbell Center for Nutrition Studies employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more T. Colin Campbell Center for Nutrition Studies email formats with LeadIQ.

How many employees does T. Colin Campbell Center for Nutrition Studies have currently?

T. Colin Campbell Center for Nutrition Studies has approximately 35 employees as of December 2025. These team members are located across 5 continents, including North AmericaAsiaEurope.

Who are T. Colin Campbell Center for Nutrition Studies's key employees and leadership?

As of December 2025, T. Colin Campbell Center for Nutrition Studies's key employees include:

Chief Executive Officer: L. C.
President Of The Board Of Directors: T. C. C.
President: S. N.
Owner: P. W.
Executive Director Of Spanish Programs & Culinary Content: E. C.

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