Tagine Employee Directory

Food and Beverage ServicesNew York, United States11-50 Employees

Like a rose that blossoms out of a sidewalk crack, Tagine sweetens the NYC theatre district with an exotic and alluring perfume. Moroccan lamps, handwoven berber textiles and cushy seating create an understated elegance. Habitues of the restaurant/lounge steep themselves in the Maghreb, sipping luscious orange blossom sangria, savoring fragrant tagines, entranced by belly dancers and hookah pipes. What a shock to step outside, following this amazing melange of sensory delights and find not camels and dunes, but rather midtown Manhattan!

Aside from the beautiful and comfortably decorated interior, Tagine's kitchen is dynamic, baking its own semolina bread daily, and encasing its own lamb merguez. A variety of 'Tagines' are featured at the restaurant. There are several different cous cous selections on the menu, and mouthwatering house specialties include "bastilla", a Moroccan pheasant pie, and "moquadimat," a selection of appetizers, ordered a la carte or as a mixed platter. Included in the wine list, is a diverse selection of Moroccan varieties, which delightfully accompany the menu. Don't walk away from your table without sampling "Halahwyat" the most delightful, hand rolled traditional confections and pastries, graciously served with mint tea or Moroccan spiced coffee.

We have been hosting, catering and entertaining palates and bodies for over 12 years. Our new location boasts a generous bar, hookah lounge, semi private room and, as always,  one of the lasting live music venues in Manhattan.  Our concept is the cohabitation of flavors, aromas, palettes and palates:)   The merging of cross cultural arts, artists performances while dining on slow, authentic and artisanal cuisine is our mission and brand.  Hence our namesake, Tagine- Share the Experience

We are the only artisanal Moroccan restaurant that has a variety of gluten free dishes on our in-house menu as well as an executive chef who can accommodate any dietary request.

Find Tagine employees' phone numbers or email addresses

Tagine Global Highlights

Location
Employees

North America
2

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  • United States Of America
    2

Tagine's Leadership

  • Stylized image of a person
    D. K.
    Banquet Chef
    Phone icon
  • Stylized image of a person
    T. G.
    Server
    Phone icon

Contact profiles from Tagine

Name
Title
Contact Info
Location
Last Update
  • Stylized image of a person
    D. K.
    Banquet Chef
    Phone icon
    UNITED STATES
    Mar 08, 2023
  • Stylized image of a person
    T. G.
    Server
    Phone icon
    UNITED STATES
    Jul 13, 2023

Frequently Asked Questions

What is Tagine known for?

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Tagine was founded in 2008 operates in the Food and Beverage Services industry; you can contact the main corporate office by phone at . Explore Tagine's company overview page for more information.

What is Tagine's most common email format?

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Tagine employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more Tagine email formats with LeadIQ.

How many employees does Tagine have currently?

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Tagine has approximately 17 employees as of December 2025. These team members are located across 1 continents, including North America.

Who are Tagine's key employees and leadership?

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As of December 2025, Tagine's key employees include:

  • Banquet Chef: D. K.
  • Server: T. G.

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