Tante Marie's Cooking School logo

Tante Marie's Cooking School Employee Directory

Food and Beverage ServicesCalifornia, United States2-10 Employees

Tante Marie's Cooking School has about 8 employees across 3 continents, most of them in North America. By country, the largest groups are United States Of America (56%), Ghana (11%) and Austria (11%). Education and Retail make up over half of the profiles with a known department. Tante Marie's Cooking School's workforce held steady between January 2026 and November 2026.

Find Tante Marie's Cooking School employees' phone numbers or email addresses

Tante Marie's Cooking School Global Highlights

Location
Employees

North America
6

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  • United States Of America
    5
  • Guatemala
    1

Europe
2

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  • Austria
    1
  • Switzerland
    1

Africa
1

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  • Ghana
    1

North America accounts for 67% of Tante Marie's Cooking School's workforce, followed by Europe (22%) and Africa (11%).

Tante Marie's Cooking School's Leadership

  • Cheese Educator at Tante Marie's Cooking School
    J. U.
    Cheese Educator
  • Executive Chef at Tante Marie's Cooking School
    L. M. O.
    Executive Chef

Tante Marie's Cooking School Employee Metrics

100%
50%
0%
2026
2025
  • Education
  • Retail
  • Other

Education is the largest department at 50% of profiles with a known department, unchanged since January 2026, followed by Retail (50%, unchanged).

Contact profiles from Tante Marie's Cooking School

Name
Title
Contact
Location
Last Update
  • Cheese Educator at Tante Marie's Cooking School
    J. U.
    Cheese Educator
    United States, California
    Jun 02, 2025
  • Executive Chef at Tante Marie's Cooking School
    L. M. O.
    Executive Chef
    United States, California
    Jun 17, 2025

Frequently Asked Questions

What are the largest departments at Tante Marie's Cooking School?

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Education is the largest department at 50% of profiles with a known department, unchanged since January 2026, followed by Retail (50%, unchanged).

Where are Tante Marie's Cooking School's employees located?

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Tante Marie's Cooking School has about 8 employees across 3 continents, most of them in North America. North America accounts for 67% of Tante Marie's Cooking School's workforce, followed by Europe (22%) and Africa (11%). By country, the largest groups are United States Of America (56%), Guatemala (11%) and Austria (11%).

How has Tante Marie's Cooking School's workforce changed over the past year?

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Tante Marie's Cooking School's workforce held steady between January 2026 and November 2026. Education has stayed at 50% of profiles with a known department.

How many employees does Tante Marie's Cooking School have currently?

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Tante Marie's Cooking School has approximately 8 employees as of November 2026. These team members are located across 3 continents, including North America, Europe and Africa.

Who are Tante Marie's Cooking School's key employees and leadership?

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As of November 2026, Tante Marie's Cooking School's key employees include:

  • Cheese Educator: J. U.
  • Executive Chef: L. M. O.

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What is Tante Marie's Cooking School's most common email format?

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Tante Marie's Cooking School employees' email format typically follows the pattern of First@tantemarie.com. Trying to find reliable and up-to-date employee contact data? Find more Tante Marie's Cooking School email formats with LeadIQ.

What is Tante Marie's Cooking School known for?

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Tante Marie's Cooking School was founded in 1979 and operates in the Food and Beverage Services industry. You can contact Tante Marie's Cooking School's main corporate office by phone at . Explore Tante Marie's Cooking School's company overview page for more information.

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