Insights

Expansion Opportunity Recent and planned international and urban openings in the UK and Europe suggest appetite for new partnerships, franchising, or co-branded concepts. Sales teams can explore franchise development, equipment supply, or localized menu collaborations with Open Restaurant Group and new Manchester sites.

Tech & Loyalty Existing tech stack including AdRoll, iCIMS, AWS, Cookiebot, and analytics tools indicates openness to digital marketing, guest experience enhancements, and loyalty programs. Propose integrated marketing campaigns, guest data platforms, and customization of online ordering and CRM for higher average checks.

Premium Positioning The Counter positions as an upscale casual dining concept with high repeat potential and a strong build-your-own experience. Sell mid-market equipment, signage, and POS integrations, plus supplier partnerships for sauces, buns, and quality ingredients to support their experiential menu.

Menu Innovation History of limited-time offers and notable menu developments (Vaquero Burger, Impossible Burger) signals appetite for co-development, supplier exclusives, and distribution of unique product lines to support ongoing innovation and customer excitement.

Financial & Scale Revenue in the $10–$25M range with 201–500 employees and multi-region activity suggests opportunities in capital equipment, national supplier agreements, and multi-unit rollout support, including logistics, cold chain, and centralized procurement services.

Similar companies to The Counter®

The Counter® Tech Stack

The Counter® uses 8 technology products and services including AdRoll, iCIMS, Amazon Web Services, and more. Explore The Counter®'s tech stack below.

Media & News

The Counter®'s Email Address Formats

The Counter® uses at least 8 email formats:
The Counter® Email FormatsExamplePercentage
First.Last@chaohouse.comJohn.Doe@chaohouse.com
75%
First@chaohouse.comJohn@chaohouse.com
25%
FLast@thecounter.comJDoe@thecounter.com
56%
First@thecounter.comJohn@thecounter.com
29%
First.Last@thecounter.comJohn.Doe@thecounter.com
12%
First_Last@thecounter.comJohn_Doe@thecounter.com
3%
FLast@thecounternorcal.comJDoe@thecounternorcal.com
80%
Last@thecounternorcal.comDoe@thecounternorcal.com
20%

Frequently Asked Questions

What is The Counter®'s phone number?

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You can contact The Counter®'s main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is The Counter®'s official website and social media links?

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The Counter®'s official website is thecounter.com and has social profiles on LinkedIn.

How much revenue does The Counter® generate?

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As of September 2026, The Counter®'s annual revenue is estimated to be $10M - $25M.

What is The Counter®'s NAICS code?

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The Counter®'s NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does The Counter® have currently?

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As of September 2026, The Counter® has approximately 300 employees across 4 continents, including North America, Asia and Europe. Key team members include Head Waiter: A. M. F., Owner: D. E. and Managing Partner: K. A. Explore The Counter®'s employee directory with LeadIQ.

What industry does The Counter® belong to?

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The Counter® operates in the Restaurants industry.

What technology does The Counter® use?

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The Counter®'s tech stack includes AdRoll, iCIMS, Amazon Web Services, Cookiebot, Microsoft 365, PHP, Piwik PRO Core and Facebook.

What is The Counter®'s email format?

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The Counter®'s email format typically follows the pattern of First.Last@chaohouse.com. Find more The Counter® email formats with LeadIQ.

When was The Counter® founded?

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The Counter® was founded in 2003.
The Counter® logo

The Counter®

RestaurantsCalifornia, United States201-500 Employees

The Counter is a casual-dining restaurant brand based in Culver City, California, focused on customizable burgers and an experience-driven dining concept. It emphasizes assembling burgers from quality ingredients, including select meats, sauces, toasted buns, melted cheeses, and indulgent shakes, aiming to offer a personalized, creative dining experience for a broad range of customers.
The brand positions itself within the upscale segment of casual dining and targets diverse diners across age groups, seeking a place for lunch, dinner, private parties, or casual hangouts. It operates as a full-service restaurant with a per-person spend around twelve dollars and has reported strong performance in its sector, supported by a recognizable Build Your Own Burger concept. Recent developments include plans for expansion with a new location opening in Island Building, reflecting ongoing growth in its footprint.

Section iconCompany Overview

Phone number
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
2003
Employees
201-500

Section iconFunding & Financials

  • $10M - $25M

    The Counter®'s revenue is estimated to be in the range of $10M - $25M

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