Learn more at LeadIQ.com

Insights

Gathering insights about The Culinary Institute of America…

Similar companies to The Culinary Institute of America

The Culinary Institute of America Tech Stack

The Culinary Institute of America uses 8 technology products and services including Optimizely, Linkedin Insight Tag, cdnjs, and more. Explore The Culinary Institute of America's tech stack below.

Optimizely
A/B Testing
Linkedin Insight Tag
Analytics
cdnjs
Content Delivery Network
CookieYes
Cookie Compliance
Google Font API
Font Scripts
Modernizr
Javascript Libraries
Microsoft
Miscellaneous
IIS
Web Servers

Media & News

The Culinary Institute of America's Email Address Formats

The Culinary Institute of America uses at least 2 format(s):

The Culinary Institute of America Email Formats	Example	Percentage
F_Last@culinary.edu	J_Doe@culinary.edu	42%
FLast@culinary.edu	JDoe@culinary.edu	37%
Last@culinary.edu	Doe@culinary.edu	12%
First.Last@culinary.edu	John.Doe@culinary.edu	8%
FirstMiddle.Last@culinary.edu	JohnMichael.Doe@culinary.edu	1%
F_Last@ciachef.edu	J_Doe@ciachef.edu	94%
FLast@ciachef.edu	JDoe@ciachef.edu	4%
First.Last@ciachef.edu	John.Doe@ciachef.edu	2%

Frequently Asked Questions

Where is The Culinary Institute of America's headquarters located?

The Culinary Institute of America's main headquarters is located at 1946 Campus Drive Hyde Park, ny 12538 US. The company has employees across 6 continents, including North AmericaAsiaEurope.

What is The Culinary Institute of America's phone number?

You can contact The Culinary Institute of America's main corporate office by phone at

+1-845-452-****

. For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is The Culinary Institute of America's official website and social media links?

The Culinary Institute of America's official website is ciachef.edu and has social profiles on LinkedIn.

How much revenue does The Culinary Institute of America generate?

As of October 2024, The Culinary Institute of America's annual revenue reached $750M.

What is The Culinary Institute of America's NAICS code?

The Culinary Institute of America's NAICS code is 6113 - Colleges, Universities, and Professional Schools.

How many employees does The Culinary Institute of America have currently?

As of October 2024, The Culinary Institute of America has approximately 1.5K employees across 6 continents, including North AmericaAsiaEurope. Key team members include Chief Executive Officer Founder: T. G.Chief Human Resources Officer: S. G.Chief Operating Officer: K. M.. Explore The Culinary Institute of America's employee directory with LeadIQ.

What industry does The Culinary Institute of America belong to?

The Culinary Institute of America operates in the Higher Education industry.

What technology does The Culinary Institute of America use?

The Culinary Institute of America's tech stack includes OptimizelyLinkedin Insight TagcdnjsCookieYesGoogle Font APIModernizrMicrosoftIIS.

What is The Culinary Institute of America's email format?

The Culinary Institute of America's email format typically follows the pattern of . Find more The Culinary Institute of America email formats with LeadIQ.

When was The Culinary Institute of America founded?

The Culinary Institute of America was founded in 1946.

The Culinary Institute of America

The Culinary Institute of America

Higher EducationNew York, United States1001-5000 Employees

As the thought leader for the food world, the CIA develops and delivers vital initiatives through strong partnerships with education and industry leaders such as Harvard, Stanford, MIT, Marriott, Compass Group, and Hestan. CIA-led conferences, invitational retreats, collaboratives, annual reports, and digital media help foodservice professionals guide the next wave of change crucial to the industry. Many leading companies and organizations—Google, PepsiCo, and Unilever to name just a few—turn to CIA Consulting for business solutions and custom continuing education programs for food professionals. And the college’s exclusive, supportive network of 50,000+ alumni leads every segment of the food world and often looks to hire fellow grads.

Company Overview

Headquarters: 1946 Campus Drive Hyde Park, ny 12538 US
Phone number: ✕
Access Insights for The Culinary Institute of America and Millions of Other Companies
Sign up for full access to The Culinary Institute of America information.
No credit card needed
OR
Work email
By creating an account, you agree to LeadIQ's Terms of Use and Privacy Policy.
+1-845-452-****
Website: ciachef.edu
NAICS Code: 6113 - Colleges, Universities, and Professional Schools
Founded: 1946
Employees: 1001-5000

Media & News

Funding & Financials

$100M$1B
The Culinary Institute of America's revenue is in the range of $100M$1B

Funding & Financials

$100M$1B
The Culinary Institute of America's revenue is in the range of $100M$1B

Company Leadership

T. G.
Chief Executive Officer Founder
✕
Access Insights for The Culinary Institute of America and Millions of Other Companies
Sign up for full access to The Culinary Institute of America information.
No credit card needed
OR
Work email
By creating an account, you agree to LeadIQ's Terms of Use and Privacy Policy.
Mobile Phone
✕
Access Insights for The Culinary Institute of America and Millions of Other Companies
Sign up for full access to The Culinary Institute of America information.
No credit card needed
OR
Work email
By creating an account, you agree to LeadIQ's Terms of Use and Privacy Policy.
Email
S. G.
Chief Human Resources Officer
✕
Access Insights for The Culinary Institute of America and Millions of Other Companies
Sign up for full access to The Culinary Institute of America information.
No credit card needed
OR
Work email
By creating an account, you agree to LeadIQ's Terms of Use and Privacy Policy.
Mobile Phone
✕
Access Insights for The Culinary Institute of America and Millions of Other Companies
Sign up for full access to The Culinary Institute of America information.
No credit card needed
OR
Work email
By creating an account, you agree to LeadIQ's Terms of Use and Privacy Policy.
Email
K. M.
Chief Operating Officer
✕
Access Insights for The Culinary Institute of America and Millions of Other Companies
Sign up for full access to The Culinary Institute of America information.
No credit card needed
OR
Work email
By creating an account, you agree to LeadIQ's Terms of Use and Privacy Policy.
Mobile Phone
✕
Access Insights for The Culinary Institute of America and Millions of Other Companies
Sign up for full access to The Culinary Institute of America information.
No credit card needed
OR
Work email
By creating an account, you agree to LeadIQ's Terms of Use and Privacy Policy.
Email
J. P.
Chief Electrician
✕
Access Insights for The Culinary Institute of America and Millions of Other Companies
Sign up for full access to The Culinary Institute of America information.
No credit card needed
OR
Work email
By creating an account, you agree to LeadIQ's Terms of Use and Privacy Policy.
Mobile Phone
✕
Access Insights for The Culinary Institute of America and Millions of Other Companies
Sign up for full access to The Culinary Institute of America information.
No credit card needed
OR
Work email
By creating an account, you agree to LeadIQ's Terms of Use and Privacy Policy.
Email
R. R.
Chief Engineer
✕
Access Insights for The Culinary Institute of America and Millions of Other Companies
Sign up for full access to The Culinary Institute of America information.
No credit card needed
OR
Work email
By creating an account, you agree to LeadIQ's Terms of Use and Privacy Policy.
Mobile Phone
✕
Access Insights for The Culinary Institute of America and Millions of Other Companies
Sign up for full access to The Culinary Institute of America information.
No credit card needed
OR
Work email
By creating an account, you agree to LeadIQ's Terms of Use and Privacy Policy.
Email

Employee Directory

L. F.
Co-Founder & Director, Conservatory For American Food Studies
✕
Access Insights for The Culinary Institute of America and Millions of Other Companies
Sign up for full access to The Culinary Institute of America information.
No credit card needed
OR
Work email
By creating an account, you agree to LeadIQ's Terms of Use and Privacy Policy.
Mobile Phone
✕
Access Insights for The Culinary Institute of America and Millions of Other Companies
Sign up for full access to The Culinary Institute of America information.
No credit card needed
OR
Work email
By creating an account, you agree to LeadIQ's Terms of Use and Privacy Policy.
Email
L. M.
Owner And Chef At Lalus Catering
✕
Access Insights for The Culinary Institute of America and Millions of Other Companies
Sign up for full access to The Culinary Institute of America information.
No credit card needed
OR
Work email
By creating an account, you agree to LeadIQ's Terms of Use and Privacy Policy.
Mobile Phone
✕
Access Insights for The Culinary Institute of America and Millions of Other Companies
Sign up for full access to The Culinary Institute of America information.
No credit card needed
OR
Work email
By creating an account, you agree to LeadIQ's Terms of Use and Privacy Policy.
Email
M. L.
Owner
✕
Access Insights for The Culinary Institute of America and Millions of Other Companies
Sign up for full access to The Culinary Institute of America information.
No credit card needed
OR
Work email
By creating an account, you agree to LeadIQ's Terms of Use and Privacy Policy.
Mobile Phone
✕
Access Insights for The Culinary Institute of America and Millions of Other Companies
Sign up for full access to The Culinary Institute of America information.
No credit card needed
OR
Work email
By creating an account, you agree to LeadIQ's Terms of Use and Privacy Policy.
Email
T. G.
Chief Executive Officer Founder
✕
Access Insights for The Culinary Institute of America and Millions of Other Companies
Sign up for full access to The Culinary Institute of America information.
No credit card needed
OR
Work email
By creating an account, you agree to LeadIQ's Terms of Use and Privacy Policy.
Mobile Phone
✕
Access Insights for The Culinary Institute of America and Millions of Other Companies
Sign up for full access to The Culinary Institute of America information.
No credit card needed
OR
Work email
By creating an account, you agree to LeadIQ's Terms of Use and Privacy Policy.
Email
T. R.
President
✕
Access Insights for The Culinary Institute of America and Millions of Other Companies
Sign up for full access to The Culinary Institute of America information.
No credit card needed
OR
Work email
By creating an account, you agree to LeadIQ's Terms of Use and Privacy Policy.
Mobile Phone
✕
Access Insights for The Culinary Institute of America and Millions of Other Companies
Sign up for full access to The Culinary Institute of America information.
No credit card needed
OR
Work email
By creating an account, you agree to LeadIQ's Terms of Use and Privacy Policy.
Email

Go to Employee Directory

Ready to create more pipeline?

Get a demo and discover why thousands of SDR and Sales teams trust
LeadIQ to help them build pipeline confidently.

© LeadIQ, Inc. All rights reserved.