The Culinary Institute of America

The Culinary Institute of America Employee Directory

Higher EducationNew York, United States1001-5000 Employees

As the thought leader for the food world, the CIA develops and delivers vital initiatives through strong partnerships with education and industry leaders such as Harvard, Stanford, MIT, Marriott, Compass Group, and Hestan. CIA’s bachelor's, master’s, and associate degrees help professionals advance their careers and prepare for the emerging needs of the dynamic food and hospitality industry. CIA-led conferences, invitational retreats, collaboratives, annual reports, and digital media help foodservice professionals guide the next wave of change crucial to the industry. Many leading companies and organizations—Google, PepsiCo, and Unilever to name just a few—turn to CIA Consulting for business solutions and custom continuing education programs for food professionals. And the college’s exclusive, supportive network of 50,000+ alumni lead every segment of the food world and often looks to hire fellow grads.

Find The Culinary Institute of America employees' phone numbers or email addresses

The Culinary Institute of America Global Highlights

Location
Employees

North America
2K

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  • United States Of America
    2K
  • Canada
    5
  • Mexico
    1
  • Panama
    1

Asia
31

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  • Singapore
    18
  • India
    2
  • Qatar
    2
  • Philippines
    2
  • Turkey
    2
  • Malaysia
    2
  • Russian Federation
    1
  • Thailand
    1
  • Viet Nam
    1

Europe
10

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  • United Kingdom Of Great Britain And Northern Ireland
    6
  • Italy
    2
  • Austria
    1
  • Romania
    1

Africa
2

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  • South Africa
    1
  • Nigeria
    1

South America
2

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  • Chile
    1
  • Brazil
    1

Oceania
1

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  • Australia
    1

The Culinary Institute of America's Leadership

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    A. S.
    Chief Executive Officer And Founder And Owner
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    D. R.
    Chief Executive Officer
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    S. G.
    Chief Human Resources Officer
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    K. M.
    Chief Operating Officer
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    J. P.
    Chief Electrician
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    B. R.
    Vice President Of Advancement
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    B. H.
    Vice President Admissions And Marketing
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    D. J.
    Vice President Human Resources
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The Culinary Institute of America Employee Metrics

100%
50%
0%
2024
2023
  • Education
  • Research
  • Operations
  • Marketing
  • Program & Project Management
  • Other

Contact profiles from The Culinary Institute of America

Name
Title
Contact Info
Location
Last Update
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    M. B.
    President And Ceo
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    United StatesNew York
    Dec 10, 2024
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    D. V.
    Vice-President/Cmo Marketing & Communications
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    United StatesVirginia
    Dec 02, 2024
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    C. R. P. C. C.
    Professor, Digital Media, Consulting Partner And Strategic Initiatives Chef
    Phone icon
    United StatesCalifornia
    Nov 13, 2024
  • Stylized image of a person
    M. E.
    Founder
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    United StatesNew York
    Oct 25, 2024
  • Stylized image of a person
    S. G.
    Chief Human Resources Officer
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    United StatesNew York
    Oct 22, 2024
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    A. S.
    Chief Executive Officer And Founder And Owner
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    Oct 23, 2024
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    A. B.
    Owner
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    Oct 16, 2024
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    A. B.
    Owner
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    United StatesUtah
    Oct 18, 2024
  • Stylized image of a person
    A. J. C.
    Chairman Emeritus
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    United StatesNew York
    Oct 17, 2024
  • Stylized image of a person
    B. H.
    Founder, Executive Chef
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    United StatesCalifornia
    Oct 23, 2024

Frequently Asked Questions

What is The Culinary Institute of America known for?

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The Culinary Institute of America was founded in 1946 operates in the Higher Education industry. The company's main headquarters is located in 1946 Campus Drive Hyde Park, ny 12538 US; you can contact the main corporate office by phone at . Explore The Culinary Institute of America's company overview page for more information.

What is The Culinary Institute of America's most common email format?

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The Culinary Institute of America employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more The Culinary Institute of America email formats with LeadIQ.

How many employees does The Culinary Institute of America have currently?

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The Culinary Institute of America has approximately 1.5K employees as of October 2024. These team members are located across 6 continents, including North AmericaAsiaEurope.

Who are The Culinary Institute of America's key employees and leadership?

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As of October 2024, The Culinary Institute of America's key employees include:

  • Chief Executive Officer And Founder And Owner: A. S.
  • Chief Executive Officer: D. R.
  • Chief Human Resources Officer: S. G.
  • Chief Operating Officer: K. M.
  • Chief Electrician: J. P.

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