The Culinary Institute of America Employee Directory

Higher EducationUnited States1001-5000 Employees

As the thought leader for the food world, the CIA develops and delivers vital initiatives through strong partnerships with education and industry leaders such as Harvard, Stanford, MIT, Marriott, Compass Group, and Hestan. CIA’s bachelor's, master’s, and associate degrees help professionals advance their careers and prepare for the emerging needs of the dynamic food and hospitality industry. CIA-led conferences, invitational retreats, collaboratives, annual reports, and digital media help foodservice professionals guide the next wave of change crucial to the industry. Many leading companies and organizations—Google, PepsiCo, and Unilever to name just a few—turn to CIA Consulting for business solutions and custom continuing education programs for food professionals. And the college’s exclusive, supportive network of 50,000+ alumni lead every segment of the food world and often looks to hire fellow grads.

Find The Culinary Institute of America employees' phone numbers or email addresses

The Culinary Institute of America Global Highlights

North America
1.4K

United States Of America
1.4K
Belize
1
Canada
1
Mexico
1

Asia
27

Singapore
19
India
2
Thailand
2
Indonesia
1
Malaysia
1
Qatar
1
United Arab Emirates
1

Europe
8

United Kingdom Of Great Britain And Northern Ireland
3
Spain
2
Italy
2
Greece
1

Africa
2

Seychelles
1
Nigeria
1

Oceania
2

Australia
2

South America
2

Brazil
2

The Culinary Institute of America's Leadership

D. R.
Chief Executive Officer
Mobile Phone
Email
S. G.
Chief Human Resources Officer
Mobile Phone
Email
K. M.
Chief Operating Officer
Mobile Phone
Email
J. P.
Chief Electrician
Mobile Phone
Email
R. R.
Chief Engineer
Mobile Phone
Email
R. T.
Vice President - Chief Of Staff And Information Technology
Mobile Phone
Email
M. S.
Vice President Of Academic Affairs
Mobile Phone
Email
R. B.
Vice President For Enrollment Management
Mobile Phone
Email

The Culinary Institute of America Employee Metrics

100%

50%

0%

2025

2024

Education
Research
Operations
Marketing
Program & Project Management
Other
Human Resources

Contact profiles from The Culinary Institute of America

Name

Title

Contact Info

Location

Last Update

D. R.
Chief Executive Officer
Mobile Phone
Email
Oct 23, 2024
J. C.
President And Chief Executive Officer
Mobile Phone
Email
Oct 22, 2024
J. H.
Owner
Mobile Phone
Email
Jun 07, 2025
K. M.
Chief Operating Officer
Mobile Phone
Email
Oct 23, 2024
L. A.
Executive Assistant To The President And Liaison To The Board Of Trustees
Mobile Phone
Email
United StatesNew York
Sep 19, 2024
T. Z.
Owner
Mobile Phone
Email
Oct 16, 2024
V. T.
Chef, Owner Of Tacconellis Pizzeria
Mobile Phone
Email
Oct 17, 2024
R. E. J.
Vice-President Of Strategic Partnerships, Industry Leadership And Impact
Mobile Phone
Email
United StatesNew York
Oct 29, 2025
R. T.
Vice President - Chief Of Staff And Information Technology
Mobile Phone
Email
United StatesNew York
Oct 17, 2025
M. S.
Vice President Of Academic Affairs
Mobile Phone
Email
United StatesNew York
Oct 06, 2025

Frequently Asked Questions

What is The Culinary Institute of America known for?

The Culinary Institute of America was founded in 1946 operates in the Higher Education industry. The company's main headquarters is located in 1946 Campus Drive, Hyde Park, ny 12538, US; you can contact the main corporate office by phone at

+1-845-452-****

. Explore The Culinary Institute of America's company overview page for more information.

What is The Culinary Institute of America's most common email format?

The Culinary Institute of America employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more The Culinary Institute of America email formats with LeadIQ.

How many employees does The Culinary Institute of America have currently?

The Culinary Institute of America has approximately 1.5K employees as of September 2025. These team members are located across 6 continents, including North AmericaAsiaEurope.

Who are The Culinary Institute of America's key employees and leadership?

As of September 2025, The Culinary Institute of America's key employees include:

Chief Executive Officer: D. R.
Chief Human Resources Officer: S. G.
Chief Operating Officer: K. M.
Chief Electrician: J. P.
Chief Engineer: R. R.

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