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The French Pastry School Employee Directory

Higher EducationIllinois, United States11-50 Employees

The French Pastry School, founded in 1995 and based in downtown Chicago, Illinois, is a higher education institution focused on pastry and baking disciplines. It provides hands-on instruction in state-of-the-art kitchens, taught by world-renowned chefs, and offers full-time programs in Pastry and Baking, Cake, and Bread. The school also hosts an Online Education option to extend its curriculum beyond campus. 

Its programs target aspiring pastry professionals and culinary students seeking specialized training in sweet and baked goods. In 2020, it expanded its online offerings through a partnership with Rouxbe Video Technologies to deliver online pastry coursework on the Rouxbe platform. As a small to mid-sized institution, it serves learners in the Chicago area.

Find The French Pastry School employees' phone numbers or email addresses

The French Pastry School Global Highlights

Location
Employees

North America
40

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  • United States Of America
    39
  • Mexico
    1

Asia
3

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  • Pakistan
    1
  • Iran
    1
  • China
    1

Oceania
2

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  • Australia
    1
  • New Zealand
    1

Europe
1

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  • France
    1

The French Pastry School's Leadership

  • Pastry Professor at The French Pastry School
    P. R.
    Pastry Professor
  • Candy Maker And Developer at The French Pastry School
    A. G.
    Candy Maker And Developer
  • Whimsical Candy at The French Pastry School
    C. K.
    Whimsical Candy
  • Instructor at The French Pastry School
    E. H.
    Instructor

The French Pastry School Employee Metrics

100%
50%
0%
2026
2025
  • Education
  • Business
  • Community & Social Services
  • Other

Contact profiles from The French Pastry School

Name
Title
Contact
Location
Last Update
  • Pastry Professor at The French Pastry School
    P. R.
    Pastry Professor
    China, Shanghai
    Nov 16, 2025
  • Candy Maker And Developer at The French Pastry School
    A. G.
    Candy Maker And Developer
    Jul 14, 2025
  • Whimsical Candy at The French Pastry School
    C. K.
    Whimsical Candy
    Jul 12, 2025
  • Instructor at The French Pastry School
    E. H.
    Instructor
    Jul 12, 2023

Frequently Asked Questions

What is The French Pastry School known for?

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The French Pastry School was founded in 1995 and operates in the Higher Education industry. You can contact The French Pastry School's main corporate office by phone at . Explore The French Pastry School's company overview page for more information.

What is The French Pastry School's most common email format?

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The French Pastry School employees' email format typically follows the pattern of FLast@frenchpastryschool.com. Trying to find reliable and up-to-date employee contact data? Find more The French Pastry School email formats with LeadIQ.

How many employees does The French Pastry School have currently?

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The French Pastry School has approximately 44 employees as of August 2026. These team members are located across 4 continents, including North America, Asia and Oceania.

Who are The French Pastry School's key employees and leadership?

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As of August 2026, The French Pastry School's key employees include:

  • Pastry Professor: P. R.
  • Candy Maker And Developer: A. G.
  • Whimsical Candy: C. K.
  • Instructor: E. H.

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