The Oceanaire Seafood Room Employee Directory

RestaurantsUnited States10001+ Employees

At The Oceanaire Seafood Room, our commitment to freshness sets us apart from the rest. Only top-of-the-catch fish from the world's most reputable suppliers is served, and each dish is carefully crafted to ensure the restaurant's high standards of quality and flavor are exceeded. The menu is based on market availability, therefore our selections change each day.

Landry's is a multinational, diversified restaurant, hospitality, gaming, and entertainment conglomerate based in Houston, Texas.  The company operates more than 500 high-end and casual dining establishments around the world, including well-known concepts, such as Landry’s Seafood, Bubba Gump Shrimp Co., Rainforest Cafe, Morton’s The Steakhouse, The Oceanaire, McCormick & Schmick’s, Mitchell’s Fish Market, Chart House, Saltgrass Steak House, Claim Jumper, and Mastro’s Restaurants.  The company also operates a group of signature restaurants, including Vic & Anthony’s, Grotto, Willie G’s, and others.  The gaming division includes the renowned Golden Nugget Hotel and Casino concept, with locations in Las Vegas and Laughlin, NV, Atlantic City, NJ, Biloxi, MS, and Lake Charles, LA.  The entertainment and hospitality divisions encompass popular destinations, including the Galveston Island Historic Pleasure Pier, Kemah Boardwalk, Aquarium Restaurants, and other exciting attractions, coupled with deluxe accommodations throughout the Houston and Galveston area, including the Westin Hotel in downtown Houston, the Kemah Boardwalk Inn and Luxurious San Luis Resort, including the Hilton and Holiday Inn located on Galveston Island.

Find The Oceanaire Seafood Room employees' phone numbers or email addresses

The Oceanaire Seafood Room Global Highlights

Location
Employees

North America
203

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  • United States Of America
    203

Europe
4

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  • United Kingdom Of Great Britain And Northern Ireland
    3
  • Spain
    1

Asia
2

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  • Indonesia
    1
  • India
    1

Oceania
1

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  • Australia
    1

The Oceanaire Seafood Room's Leadership

  • Stylized image of a person
    E. K.
    Chief Executive Officer
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    B. M.
    Founder & President
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  • Stylized image of a person
    A. A.
    Co-Founder, A And R, Editorial, Promotion
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  • Stylized image of a person
    J. P.
    Executive Chef / Operating Partner
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  • Stylized image of a person
    R. B.
    General Manager/Managing Partner
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  • Stylized image of a person
    D. S.
    General Manager/Operating Partner
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  • Stylized image of a person
    T. C.
    Part Owner
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  • Stylized image of a person
    T. W.
    Sr. Vice President Of Operations
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Contact profiles from The Oceanaire Seafood Room

Name
Title
Contact Info
Location
Last Update
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    R. P.
    Manager
    Phone icon
    United StatesFlorida
    Oct 18, 2025
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    N. B.
    General Manager
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    United StatesMaryland
    Jul 19, 2025
  • Stylized image of a person
    D. G.
    Avionics Manager
    Phone icon
    United StatesNew Jersey
    Sep 10, 2025
  • Stylized image of a person
    D. G.
    Avionics Manager
    Phone icon
    United StatesNew Jersey
    Oct 19, 2025
  • Stylized image of a person
    E. C.
    General Manager
    Phone icon
    United StatesFlorida
    Sep 10, 2025
  • Stylized image of a person
    E. C.
    General Manager
    Phone icon
    Apr 26, 2025
  • Stylized image of a person
    J. K.
    Sales And Events Manager
    Phone icon
    United StatesTexas
    Sep 10, 2024
  • Stylized image of a person
    K. C.
    Event Sales Manager
    Phone icon
    United StatesGeorgia
  • Stylized image of a person
    K. S.
    Showroom Manager
    Phone icon
    United StatesNew York
    Oct 22, 2024
  • Stylized image of a person
    N. A.
    Sales & Event Manager
    Phone icon
    United StatesTexas
    Oct 18, 2024

Frequently Asked Questions

What is The Oceanaire Seafood Room known for?

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The Oceanaire Seafood Room was founded in 1999 operates in the Restaurants industry. The company's main headquarters is located in 1510 W. Loop South, Houston, TX 77056, US; you can contact the main corporate office by phone at . Explore The Oceanaire Seafood Room's company overview page for more information.

What is The Oceanaire Seafood Room's most common email format?

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The Oceanaire Seafood Room employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more The Oceanaire Seafood Room email formats with LeadIQ.

How many employees does The Oceanaire Seafood Room have currently?

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The Oceanaire Seafood Room has approximately 10K employees as of October 2025. These team members are located across 4 continents, including North AmericaEuropeAsia.

Who are The Oceanaire Seafood Room's key employees and leadership?

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As of October 2025, The Oceanaire Seafood Room's key employees include:

  • Chief Executive Officer: E. K.
  • Founder & President: B. M.
  • Co-Founder, A And R, Editorial, Promotion: A. A.
  • Executive Chef / Operating Partner: J. P.
  • General Manager/Managing Partner: R. B.

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