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Gathering insights about The Oceanaire Seafood Room

The Oceanaire Seafood Room Tech Stack

The Oceanaire Seafood Room uses 8 technology products and services including Varnish, Amazon Web Services, Open Graph, and more. Explore The Oceanaire Seafood Room's tech stack below.

  • Varnish
    Caching
  • Amazon Web Services
    Cloud Hosting
  • Open Graph
    Content Management System
  • Google Font API
    Font Scripts
  • Modernizr
    Javascript Libraries
  • HSTS
    Security
  • Bootstrap
    UI Frameworks
  • Facebook
    Widgets

Media & News

The Oceanaire Seafood Room's Email Address Formats

The Oceanaire Seafood Room uses at least 2 format(s):
The Oceanaire Seafood Room Email FormatsExamplePercentage
FLast@ldry.comJDoe@ldry.com
92%
First.Last@ldry.comJohn.Doe@ldry.com
5%
First_Last@ldry.comJohn_Doe@ldry.com
1%
F.Last@ldry.comJ.Doe@ldry.com
2%
First.Last@theoceanaire.comJohn.Doe@theoceanaire.com
50%
FLast@theoceanaire.comJDoe@theoceanaire.com
46%
FirstLast@theoceanaire.comJohnDoe@theoceanaire.com
2%
F.Last@theoceanaire.comJ.Doe@theoceanaire.com
2%

Frequently Asked Questions

Where is The Oceanaire Seafood Room's headquarters located?

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The Oceanaire Seafood Room's main headquarters is located at 1510 W. Loop South Houston, TX 77056 US. The company has employees across 4 continents, including North AmericaEuropeAsia.

What is The Oceanaire Seafood Room's phone number?

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You can contact The Oceanaire Seafood Room's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is The Oceanaire Seafood Room's official website and social media links?

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The Oceanaire Seafood Room's official website is theoceanaire.com and has social profiles on LinkedIn.

What is The Oceanaire Seafood Room's NAICS code?

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The Oceanaire Seafood Room's NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does The Oceanaire Seafood Room have currently?

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As of December 2024, The Oceanaire Seafood Room has approximately 10K employees across 4 continents, including North AmericaEuropeAsia. Key team members include Chief Executive Officer: E. K.Head Bartender: W. M.General Manager / Operating Partner: A. H.. Explore The Oceanaire Seafood Room's employee directory with LeadIQ.

What industry does The Oceanaire Seafood Room belong to?

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The Oceanaire Seafood Room operates in the Restaurants industry.

What technology does The Oceanaire Seafood Room use?

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The Oceanaire Seafood Room's tech stack includes VarnishAmazon Web ServicesOpen GraphGoogle Font APIModernizrHSTSBootstrapFacebook.

What is The Oceanaire Seafood Room's email format?

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The Oceanaire Seafood Room's email format typically follows the pattern of . Find more The Oceanaire Seafood Room email formats with LeadIQ.

How much funding has The Oceanaire Seafood Room raised to date?

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As of December 2024, The Oceanaire Seafood Room has raised $4.3M in funding. The last funding round occurred on May 02, 2008 for $4.3M.

When was The Oceanaire Seafood Room founded?

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The Oceanaire Seafood Room was founded in 1999.
The Oceanaire Seafood Room

The Oceanaire Seafood Room

RestaurantsTexas, United States10001+ Employees

At The Oceanaire Seafood Room, our commitment to freshness sets us apart from the rest. Only top-of-the-catch fish from the world's most reputable suppliers is served, and each dish is carefully crafted to ensure the restaurant's high standards of quality and flavor are exceeded. The menu is based on market availability, therefore our selections change each day.

Landry's is a multinational, diversified restaurant, hospitality, gaming, and entertainment conglomerate based in Houston, Texas.  The company operates more than 500 high-end and casual dining establishments around the world, including well-known concepts, such as Landry’s Seafood, Bubba Gump Shrimp Co., Rainforest Cafe, Morton’s The Steakhouse, The Oceanaire, McCormick & Schmick’s, Mitchell’s Fish Market, Chart House, Saltgrass Steak House, Claim Jumper, and Mastro’s Restaurants.  The company also operates a group of signature restaurants, including Vic & Anthony’s, Grotto, Willie G’s, and others.  The gaming division includes the renowned Golden Nugget Hotel and Casino concept, with locations in Las Vegas and Laughlin, NV, Atlantic City, NJ, Biloxi, MS, and Lake Charles, LA.  The entertainment and hospitality divisions encompass popular destinations, including the Galveston Island Historic Pleasure Pier, Kemah Boardwalk, Aquarium Restaurants, and other exciting attractions, coupled with deluxe accommodations throughout the Houston and Galveston area, including the Westin Hotel in downtown Houston, the Kemah Boardwalk Inn and Luxurious San Luis Resort, including the Hilton and Holiday Inn located on Galveston Island.

Section iconCompany Overview

Headquarters
1510 W. Loop South Houston, TX 77056 US
Phone number
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
1999
Employees
10001+

Section iconMedia & News

Section iconFunding & Financials

  • $4.3M

    The Oceanaire Seafood Room has raised a total of $4.3M of funding over 1 rounds. Their latest funding round was raised on May 02, 2008 in the amount of $4.3M.

Section iconFunding & Financials

  • $4.3M

    The Oceanaire Seafood Room has raised a total of $4.3M of funding over 1 rounds. Their latest funding round was raised on May 02, 2008 in the amount of $4.3M.

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