The Shed BBQ & Blues Joint logo

The Shed BBQ & Blues Joint Employee Directory

RestaurantsMississippi, United States11-50 Employees

The Shed BBQ & Blues Joint is a restaurant based in Ocean Springs, Mississippi, specializing in barbecue. It began as a 300-square-foot barbecue take-out stand started by Brad Orrison and his sister Brooke, establishing the original concept behind the brand. The name signals a long-running focus on slow-smoked barbecue, and the operation serves customers in the southern United States as a regional dining option.

It partnered with Foody Direct in 2017 to offer its slow-smoked holiday turkey for Thanksgiving. In late 2023, reports indicated that its Baton Rouge location would close in December, marking a shift in its regional footprint. Overall, the business is a small- to mid-sized restaurant with a base in Ocean Springs and activity across nearby markets.

Find The Shed BBQ & Blues Joint employees' phone numbers or email addresses

The Shed BBQ & Blues Joint Global Highlights

Location
Employees

North America
33

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  • United States Of America
    33

Europe
3

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  • United Kingdom Of Great Britain And Northern Ireland
    3

Asia
2

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  • Thailand
    1
  • Philippines
    1

The Shed BBQ & Blues Joint's Leadership

  • Owner at The Shed BBQ & Blues Joint
    J. B.
    Owner
  • Digital Director at The Shed BBQ & Blues Joint
    S. B.
    Digital Director
  • Kitchen Manager at The Shed BBQ & Blues Joint
    T. F.
    Kitchen Manager
  • Foh Manager at The Shed BBQ & Blues Joint
    C. S.
    Foh Manager
  • Pitboss Bbq Chef at The Shed BBQ & Blues Joint
    A. B.
    Pitboss Bbq Chef

The Shed BBQ & Blues Joint Employee Metrics

100%
50%
0%
2026
2025
  • Retail
  • Marketing
  • Program & Project Management
  • Other
  • Branding

Contact profiles from The Shed BBQ & Blues Joint

Name
Title
Contact
Location
Last Update
  • Owner at The Shed BBQ & Blues Joint
    J. B.
    Owner
    Oct 17, 2024
  • Digital Director at The Shed BBQ & Blues Joint
    S. B.
    Digital Director
    Oct 17, 2024
  • Kitchen Manager at The Shed BBQ & Blues Joint
    T. F.
    Kitchen Manager
    Oct 23, 2024
  • Foh Manager at The Shed BBQ & Blues Joint
    C. S.
    Foh Manager
    Aug 07, 2026
  • Pitboss Bbq Chef at The Shed BBQ & Blues Joint
    A. B.
    Pitboss Bbq Chef
    United Kingdom, England
    Sep 03, 2026

Frequently Asked Questions

What is The Shed BBQ & Blues Joint known for?

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The Shed BBQ & Blues Joint was founded in 2001 and operates in the Restaurants industry. You can contact The Shed BBQ & Blues Joint's main corporate office by phone at . Explore The Shed BBQ & Blues Joint's company overview page for more information.

What is The Shed BBQ & Blues Joint's most common email format?

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The Shed BBQ & Blues Joint employees' email format typically follows the pattern of First@theshedbbq.com. Trying to find reliable and up-to-date employee contact data? Find more The Shed BBQ & Blues Joint email formats with LeadIQ.

How many employees does The Shed BBQ & Blues Joint have currently?

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The Shed BBQ & Blues Joint has approximately 40 employees as of September 2026. These team members are located across 3 continents, including North America, Europe and Asia.

Who are The Shed BBQ & Blues Joint's key employees and leadership?

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As of September 2026, The Shed BBQ & Blues Joint's key employees include:

  • Owner: J. B.
  • Digital Director: S. B.
  • Kitchen Manager: T. F.
  • Foh Manager: C. S.
  • Pitboss Bbq Chef: A. B.

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