Insights

Growing Market Presence With 16 locations across Los Angeles, San Diego, and Arizona, Tocaya Modern Mexican demonstrates strong regional expansion, creating opportunities for regional supply chain partnerships, franchise development, and brand-specific product offerings.

Sustainable Ingredient Focus The company's emphasis on locally-sourced organic produce and natural meats positions it as an ideal partner for suppliers of high-quality, sustainable ingredients, especially those offering plant-based protein options and organic produce.

Menu Innovation Recent launches of vegan picadillo, mesquite-style chicken, and plant-based chopped chick'n reveal Tocaya's commitment to innovation, opening sales avenues for suppliers of new protein products and innovative food ingredients that align with health-conscious trends.

Technology Adoption Utilizing technology like MySQL, PHP, and Cloudflare indicates a forward-looking approach; vendors offering digital solutions for ordering, delivery management, or customer engagement could enhance Tocaya's operational efficiency or customer experience.

Health and Wellness Trends Tocaya’s focus on health-oriented, natural, and allergen-friendly menu options suggests potential for partnerships with brands specializing in clean-label, allergy-friendly, and wellness-oriented food products to meet growing consumer demand.

Tocaya Modern Mexican Tech Stack

Tocaya Modern Mexican uses 8 technology products and services including RSS, MySQL, PHP, and more. Explore Tocaya Modern Mexican's tech stack below.

  • RSS
    Content Management System
  • MySQL
    Database
  • PHP
    Programming Languages
  • Jobvite
    Recruitment Marketing
  • Yoast SEO
    Search Engines
  • Google
    Search Engines
  • Cloudflare Bot Management
    Security
  • Max Mega Menu
    Widgets

Media & News

Tocaya Modern Mexican's Email Address Formats

Tocaya Modern Mexican uses at least 2 format(s):
Tocaya Modern Mexican Email FormatsExamplePercentage
First.Last@tocaya.comJohn.Doe@tocaya.com
85%
First@tocaya.comJohn@tocaya.com
8%
FL@tocaya.comJD@tocaya.com
3%
LF@tocaya.comDJ@tocaya.com
4%
First@tocayaorganica.comJohn@tocayaorganica.com
100%

Frequently Asked Questions

What is Tocaya Modern Mexican's phone number?

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You can contact Tocaya Modern Mexican's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Tocaya Modern Mexican's official website and social media links?

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Tocaya Modern Mexican's official website is tocaya.com and has social profiles on LinkedIn.

What is Tocaya Modern Mexican's NAICS code?

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Tocaya Modern Mexican's NAICS code is 722 - Food Services and Drinking Places.

How many employees does Tocaya Modern Mexican have currently?

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As of December 2025, Tocaya Modern Mexican has approximately 501 employees across 3 continents, including North AmericaAsiaEurope. Key team members include Head Chef: R. F.Director Of Nso: P. B.Assistant Manager: J. M.. Explore Tocaya Modern Mexican's employee directory with LeadIQ.

What industry does Tocaya Modern Mexican belong to?

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Tocaya Modern Mexican operates in the Food and Beverage Services industry.

What technology does Tocaya Modern Mexican use?

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Tocaya Modern Mexican's tech stack includes RSSMySQLPHPJobviteYoast SEOGoogleCloudflare Bot ManagementMax Mega Menu.

What is Tocaya Modern Mexican's email format?

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Tocaya Modern Mexican's email format typically follows the pattern of First.Last@tocaya.com. Find more Tocaya Modern Mexican email formats with LeadIQ.

When was Tocaya Modern Mexican founded?

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Tocaya Modern Mexican was founded in 2016.

Tocaya Modern Mexican

Food and Beverage ServicesCalifornia, United States501-1000 Employees

Founded in Venice Beach, CA in 2016, Tocaya Modern Mexican was born out of a mission for better eating.

We’ve created a movement behind our signature ‘Modern Mexican’ cuisine by using the highest-quality ingredients paired with bold flavors.  We offer salads, tacos, bowls, and burritos in a sophisticated, yet accessible fast-casual setting. Our versatile menu is rooted in traditional Mexican recipes, naturally accommodating a variety of preferences including vegan, vegetarian and gluten-free.

Locally-sourced organic produce is the foundation of our chef-driven menu. Underscoring our commitment to serving natural and sustainable ingredients, Tocaya only serves meats and fish that are fresh, never frozen, and are 100% percent free of hormones, steroids, and antibiotics. Above all, we believe in making choices that have a positive impact on our health, our communities, and future of our planet.

Better eating is achieved with every meal, down to every last detail. 

Tocaya has 16 locations throughout Los Angeles, San Diego and Arizona.

Section iconCompany Overview

Phone number
Website
tocaya.com
NAICS Code
722 - Food Services and Drinking Places
Founded
2016
Employees
501-1000

Section iconFunding & Financials

  • $25M$50M

    Tocaya Modern Mexican's revenue is estimated to be in the range of $25M$50M

Section iconFunding & Financials

  • $25M$50M

    Tocaya Modern Mexican's revenue is estimated to be in the range of $25M$50M

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