Tom Douglas Restaurants Employee Directory

Restaurants51-200 Employees

Tom Douglas Restaurants is a Seattle-based group operating in the restaurant industry, founded by Tom Douglas with a flagship Dahlia Lounge opened in 1989. The organization has expanded to encompass a diverse set of dining concepts and related ventures, including a farm in Prosser, Washington, several cookbooks, and a line of hand-crafted spice rubs sold nationwide. Its portfolio also includes contemporary concepts such as TanakaSan, Assembly Juice and Coffee, and Home Remedy, an urban grocer concept, reflecting a broader approach to food and hospitality beyond standalone dining. The firm emphasizes a workplace culture focused on cooking and serving high-quality food with graciousness, supported by hundreds of co-workers across its operations, and it engages with the local community through activities such as board service on Food Lifeline in western Washington. In 2012, Tom Douglas Restaurants was recognized with a James Beard Award for Outstanding Restaurateur of the Year, illustrating its established presence within the Seattle culinary scene and its position as a notable player in the regional restaurant industry.

Find Tom Douglas Restaurants employees' phone numbers or email addresses

Tom Douglas Restaurants Global Highlights

Location
Employees

North America
160

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  • United States Of America
    160

Europe
1

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  • United Kingdom Of Great Britain And Northern Ireland
    1

Tom Douglas Restaurants's Leadership

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    T. G.
    Chief Executive Officer
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    D. A.
    Owner
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    D. C.
    Restaurant Division Director
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    D. B.
    Human Resources Director
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    S. H.
    Director Operations
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    C. B.
    Sales Manager
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    C. T.
    General Manager
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    C. P.
    Lead Line Cook
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Tom Douglas Restaurants Employee Metrics

100%
50%
0%
2026
2025
  • Retail
  • Business
  • Arts & Design
  • Program & Project Management
  • Support
  • Other
  • Business Development

Contact profiles from Tom Douglas Restaurants

Name
Title
Contact Info
Location
Last Update
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    E. S.
    Manager, Theaters
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    UNITED STATES
    Aug 04, 2023
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    L. M.
    Assistant Manager-Etta's
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    UNITED STATES
    Oct 21, 2024
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    M. B.
    General Manager
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    Oct 17, 2024
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    N. B.
    Event Manager
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    Apr 25, 2025
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    R. L.
    Leader
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    Apr 23, 2025
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    D. J.
    General Manager
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    United StatesArizona
    Feb 18, 2026
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    T. D.
    Principal
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    UNITED STATES
    Oct 17, 2024
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    B. W.
    Chef
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    United StatesOregon
    May 30, 2026
  • Stylized image of a person
    A. R.
    Hostess
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    Oct 17, 2024
  • Stylized image of a person
    A. M.
    Mercedes-Benz Car Sales
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    Oct 23, 2024

Frequently Asked Questions

What is Tom Douglas Restaurants known for?

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Tom Douglas Restaurants operates in the Restaurants industry. Explore Tom Douglas Restaurants's company overview page for more information.

What is Tom Douglas Restaurants's most common email format?

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Tom Douglas Restaurants employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more Tom Douglas Restaurants email formats with LeadIQ.

How many employees does Tom Douglas Restaurants have currently?

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Tom Douglas Restaurants has approximately 155 employees as of May 2026. These team members are located across 2 continents, including North AmericaEurope.

Who are Tom Douglas Restaurants's key employees and leadership?

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As of May 2026, Tom Douglas Restaurants's key employees include:

  • Chief Executive Officer: T. G.
  • Owner: D. A.
  • Restaurant Division Director: D. C.
  • Human Resources Director: D. B.
  • Director Operations: S. H.

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