Insights

Market Leadership As a market leader in thaw and serve bakery technology with a strong reputation for high-quality products and certifications such as SQF Level 2 and AIB's 'SUPERIOR' rating, Tradition Fine Foods Ltd. presents an opportunity to target premium grocers, specialty food retailers, and foodservice providers seeking reliable, safety-certified suppliers.

Product Expansion With a diverse product portfolio including healthy, mini, and jumbo muffin options, as well as Parisian-style croissants and delicate pastries, the company is well-positioned to expand into health-conscious, convenience-focused segments, appealing to consumers demanding premium baked goods.

Automation & Capacity The company's highly automated manufacturing facility with significant processing capacity suggests an ability to scale production efficiently. This capacity can be leveraged to meet large order volumes from national retail chains and foodservice distributors seeking consistent, large-scale bakery supplies.

Digital Presence Utilizing a modern tech stack including SAP and Wix eCommerce indicates an openness to digital procurement channels, providing opportunities to develop direct online sales platforms or integrations to streamline partner orders and enhance customer engagement.

Supply Chain & Ethics Ongoing third-party audits for food safety, supply chain integrity, and ethical practices position Tradition as a trusted partner, making it attractive to buyers prioritizing responsible sourcing and stringent quality standards in their procurement decisions.

Similar companies to Tradition Fine Foods Ltd.

Tradition Fine Foods Ltd. Tech Stack

Tradition Fine Foods Ltd. uses 8 technology products and services including SAP, Wix eCommerce, RequireJS, and more. Explore Tradition Fine Foods Ltd.'s tech stack below.

  • SAP
    Customer Relationship Management
  • Wix eCommerce
    E-commerce
  • RequireJS
    Javascript Frameworks
  • Lodash
    Javascript Libraries
  • Envoy
    Load Balancers
  • HSTS
    Security
  • X-Content-Type-Options
    Web & Portal Technology
  • prettyPhoto
    Web Tools And Plugins

Media & News

Tradition Fine Foods Ltd.'s Email Address Formats

Tradition Fine Foods Ltd. uses at least 1 format(s):
Tradition Fine Foods Ltd. Email FormatsExamplePercentage
First.Last@tradition.caJohn.Doe@tradition.ca
49%
First@tradition.caJohn@tradition.ca
1%
First.Last@tradition.caJohn.Doe@tradition.ca
49%
First@tradition.caJohn@tradition.ca
1%

Frequently Asked Questions

What is Tradition Fine Foods Ltd.'s official website and social media links?

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Tradition Fine Foods Ltd.'s official website is tradition.ca and has social profiles on LinkedIn.

What is Tradition Fine Foods Ltd.'s NAICS code?

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Tradition Fine Foods Ltd.'s NAICS code is 311 - Food Manufacturing.

How many employees does Tradition Fine Foods Ltd. have currently?

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As of December 2025, Tradition Fine Foods Ltd. has approximately 229 employees across 2 continents, including North AmericaAsia. Key team members include Chief Financial Officer: E. K.Vice President Human Resources: M. A.Vice President Operations: R. G.. Explore Tradition Fine Foods Ltd.'s employee directory with LeadIQ.

What industry does Tradition Fine Foods Ltd. belong to?

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Tradition Fine Foods Ltd. operates in the Food and Beverage Manufacturing industry.

What technology does Tradition Fine Foods Ltd. use?

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Tradition Fine Foods Ltd.'s tech stack includes SAPWix eCommerceRequireJSLodashEnvoyHSTSX-Content-Type-OptionsprettyPhoto.

What is Tradition Fine Foods Ltd.'s email format?

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Tradition Fine Foods Ltd.'s email format typically follows the pattern of First.Last@tradition.ca. Find more Tradition Fine Foods Ltd. email formats with LeadIQ.

When was Tradition Fine Foods Ltd. founded?

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Tradition Fine Foods Ltd. was founded in 1982.

Tradition Fine Foods Ltd.

Food and Beverage ManufacturingCalifornia, United States201-500 Employees

Tradition Fine Foods Ltd. is a market leader in "thaw and serve" baking technology. Founded in 1982, Tradition is a 2nd generation family owned business. We develop and produce high quality sweet goods including thaw ‘N sell, proof and bake and freezer to oven frozen for:
- Contract Manufacturing
- Private Label
- Retail
- Foodservice

Tradition's products are produced in a World Class 105,000 sq. ft. manufacturing facility built in 2003.  We have highly automated continuous process lines which have capacity for:
- 28,000  2.5 oz muffins/hr 
- 18,000  2.5 oz croissants/hr
- 26,000  1 oz cookies/hr
- 6,000 lbs/hr Pastry

Tradition has a wide range of products and capabilities. Please visit our website to learn more about some of these items. Our muffins are available in a variety of flavours (regular, low fat, healthy) and sizes (mini to jumbo). Our Parisian-style croissants contain at least 20% fat content; baking up lighter and flakier, with a melt-in-your-mouth taste. Our pastries are delicately light and flaky.

Tradition is certified Safe Quality Food (SQF) Level 2 (GFSI recognized). Since 2002, Tradition has been awarded the highest rating of “SUPERIOR” by the AIB year over year over year. Tradition is audited by 3rd parties on a regular basis in terms of food safety, ethics, supply chain and loss prevention.

Section iconCompany Overview

NAICS Code
311 - Food Manufacturing
Founded
1982
Employees
201-500

Section iconMedia & News

Section iconFunding & Financials

  • $500M$1B

    Tradition Fine Foods Ltd.'s revenue is estimated to be in the range of $500M$1B

Section iconFunding & Financials

  • $500M$1B

    Tradition Fine Foods Ltd.'s revenue is estimated to be in the range of $500M$1B

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