Willing Hands
Food and Beverage ManufacturingVermont, United States51-200 Employees
Willing Hands rescues fresh food from farms, grocery stores, restaurants, and wholesalers and distributes it at no charge to 80 social service organizations across the Upper Valley region of Vermont and New Hampshire. The operation relies on a broad base of volunteers, food donors, and recipient agencies to move the food year-round. Through this work, the organization serves about 30,000 individuals annually with around 4 million servings, while preventing nearly 1 million pounds of carbon dioxide emissions that would result from wasted food. Based in Norwich, Vermont, Willing Hands operates within the food and beverage manufacturing sector and supports a regional community through its food recovery and redistribution activities. In 2021, Willing Hands and the Co-Op Food Stores were recognized with the Partnership for Innovation award from New Hampshire Businesses for Social Responsibility.