Insights

Partnership Opportunity Connect with Connecticut Housing Partners to leverage the Culinary Hub initiative and co-create hands-on training programs, catering services, and experiential events that showcase A Pinch of Salt capabilities and drive program funding.

Small Team Leverage Target tailored, high-impact programs designed for one to few staff members; emphasize scalable private events, team-building workshops, and nonprofit catering that fit a lean operations model while showcasing impact.

Expanding Footprint Position as a Bridgeport-based culinary education and catering partner to attract local nonprofits, schools, and community programs seeking engaging cooking classes, recipe planning, and feeding program support.

Tech-Driven Outreach Utilize WordPress and Google Analytics insights to run targeted campaigns highlighting culinary hubs, workshops, and partnerships; offer online booking via Sirvoy to streamline inquiries and bookings.

Diverse Revenue Avenues Promote multi-channel services including private events, staff training, menu planning, shopping ed., and catering for nonprofits and for-profits to diversify revenue streams beyond basic classes.

A Pinch of Salt Tech Stack

A Pinch of Salt uses 8 technology products and services including WordPress, Font Awesome, Sirvoy, and more. Explore A Pinch of Salt's tech stack below.

  • WordPress
    Content Management System
  • Font Awesome
    Font Scripts
  • Sirvoy
    Hotel Management
  • Choices
    Javascript Libraries
  • jQuery
    Javascript Libraries
  • PHP
    Programming Languages
  • HTTP/3
    Web & Portal Technology
  • Google Analytics
    Web Analytics

A Pinch of Salt's Email Address Formats

A Pinch of Salt uses at least 1 format(s):
A Pinch of Salt Email FormatsExamplePercentage

Frequently Asked Questions

Where is A Pinch of Salt's headquarters located?

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A Pinch of Salt's main headquarters is located at Bridgeport, Connecticut 06605 United States. The company has employees across 1 continents, including North America.

What is A Pinch of Salt's phone number?

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You can contact A Pinch of Salt's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is A Pinch of Salt's official website and social media links?

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A Pinch of Salt's official website is apinchofsalt.com and has social profiles on LinkedIn.

What is A Pinch of Salt's NAICS code?

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A Pinch of Salt's NAICS code is 722 - Food Services and Drinking Places.

How many employees does A Pinch of Salt have currently?

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As of May 2026, A Pinch of Salt has approximately 1 employees across 1 continents, including North America. Key team members include Chef/ Owner: R. R.Screenwriter: M. E. C.. Explore A Pinch of Salt's employee directory with LeadIQ.

What industry does A Pinch of Salt belong to?

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A Pinch of Salt operates in the Food and Beverage Services industry.

What technology does A Pinch of Salt use?

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A Pinch of Salt's tech stack includes WordPressFont AwesomeSirvoyChoicesjQueryPHPHTTP/3Google Analytics.

When was A Pinch of Salt founded?

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A Pinch of Salt was founded in 2008.
A Pinch of Salt logo

A Pinch of Salt

Food and Beverage ServicesConnecticut, United States0-1 Employees

A Pinch of Salt is a Bridgeport-based provider in the food and beverage services sector. It offers hands-on cooking classes and a range of event-related services, including private events, teambuilding, catering, and recipe or menu planning, as well as shopping education and staff training. The company also supports feeding programs and workshops for both nonprofit and for-profit organizations, delivering instructional experiences and practical support for culinary initiatives. 

Configured as a small operation serving the local market, the business has recently engaged in a collaborative effort with Connecticut Housing Partners. In April 2026, the partnership formed the Culinary Hub for aspiring chefs, reflecting a focus on developing culinary talent through joint programs.

Section iconCompany Overview

Headquarters
Bridgeport, Connecticut 06605 United States
Phone number
NAICS Code
722 - Food Services and Drinking Places
Founded
2008
Employees
0-1

Section iconFunding & Financials

  • $1M

    A Pinch of Salt's revenue is estimated to be in the range of $1M

Section iconFunding & Financials

  • $1M

    A Pinch of Salt's revenue is estimated to be in the range of $1M

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