Antonina's Gluten-Free Bakery

Antonina's Gluten-Free Bakery Employee Directory

Food and Beverage ManufacturingUnited States51-200 Employees

Antonina’s Gluten-Free Bakery bakes brownies, cakes, cupcakes, and muffins. Take one bite and you won’t believe it’s gluten free.

The gluten-free market is rapidly growing and we’re built for it. Our mission is simple: bake great-tasting treats everyone can enjoy together. Whether it’s breakfast, brunch, an after-school snack, dessert, or a party, our baked goods bring people together, no matter their dietary needs.

All of our products are made in a dedicated gluten-free, tree nut free, and peanut free facility using high-quality ingredients, and most items are Kosher certified.

We partner with grocery retailers and foodservice operators nationwide, supplying branded bakery products in more than 5,000 stores across the U.S. Look for Antonina’s brownies, muffins, cakes, and cupcakes in the bakery section, often in the bakery freezer.

Find Antonina's Gluten-Free Bakery employees' phone numbers or email addresses

Antonina's Gluten-Free Bakery Global Highlights

Location
Employees

North America
92

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  • United States Of America
    84
  • Canada
    7
  • Costa Rica
    1

Europe
11

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  • Spain
    4
  • Ireland
    3
  • United Kingdom Of Great Britain And Northern Ireland
    2
  • Poland
    1
  • Netherlands
    1

Asia
3

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  • Israel
    2
  • Indonesia
    1

Africa
2

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  • South Africa
    2

Oceania
2

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  • Australia
    2

South America
1

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  • Argentina
    1

Antonina's Gluten-Free Bakery's Leadership

  • Stylized image of a person
    A. M.
    Business Owner
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  • Stylized image of a person
    A. C.
    Owner, Baker
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  • Stylized image of a person
    D. O.
    Co Owner
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  • Stylized image of a person
    R. R.
    Owner
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  • Stylized image of a person
    M. B.
    Business Owner
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  • Stylized image of a person
    R. B.
    Owner/Partner
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  • Stylized image of a person
    B. N.
    Business Owner
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  • Stylized image of a person
    E. S.
    Business Owner
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Contact profiles from Antonina's Gluten-Free Bakery

Name
Title
Contact Info
Location
Last Update
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    I. G.
    Engineer/Production Manager
    Phone icon
    United StatesNew Jersey
    Nov 11, 2025
  • Stylized image of a person
    T. W.
    Plant Manager
    Phone icon
    Oct 16, 2024
  • Stylized image of a person
    M. Z.
    Bakery Manager
    Phone icon
    Sep 12, 2025
  • Stylized image of a person
    M. G.
    Associate
    Phone icon
    United StatesGeorgia
    Oct 20, 2025
  • Stylized image of a person
    T. H.
    Gluten Free Baker
    Phone icon
    United StatesOregon
    Sep 11, 2025
  • Stylized image of a person
    M. G. F. B.
    Emprendedora
    Phone icon
    Costa RicaSan José
    Oct 19, 2025
  • Stylized image of a person
    R. M.
    Production Operative
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    England
    Aug 12, 2025
  • Stylized image of a person
    T. V.
    Marketing Executive
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    United StatesMichigan
    Jun 03, 2025
  • Stylized image of a person
    A. P.
    Business Accountant
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    United StatesFlorida
    Oct 22, 2025
  • Stylized image of a person
    J. F.
    Accountant
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    United StatesTennessee
    Oct 19, 2025

Frequently Asked Questions

What is Antonina's Gluten-Free Bakery known for?

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Antonina's Gluten-Free Bakery was founded in 2005 operates in the Food and Beverage Manufacturing industry. The company's main headquarters is located in 5501 W Valley Hwy E, A101 Sumner, Washington 98390, US; you can contact the main corporate office by phone at . Explore Antonina's Gluten-Free Bakery's company overview page for more information.

What is Antonina's Gluten-Free Bakery's most common email format?

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Antonina's Gluten-Free Bakery employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more Antonina's Gluten-Free Bakery email formats with LeadIQ.

How many employees does Antonina's Gluten-Free Bakery have currently?

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Antonina's Gluten-Free Bakery has approximately 51 employees as of October 2025. These team members are located across 6 continents, including North AmericaEuropeAsia.

Who are Antonina's Gluten-Free Bakery's key employees and leadership?

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As of October 2025, Antonina's Gluten-Free Bakery's key employees include:

  • Business Owner: A. M.
  • Owner, Baker: A. C.
  • Co Owner: D. O.
  • Owner: R. R.
  • Business Owner: M. B.

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