Insights

Regional retail reach Bootlegger’s Brewery has established distribution across over 2,500 bars, restaurants, convenience stores, and grocery stores in Southern California, indicating strong on-premise and off-premise sales channels and a broad market footprint to target with expanded wholesale and co-op promotional opportunities.

Growth and capacity With production scaling to over 10,000 award winning barrels per year and a family-owned operation, there is potential to target opportunities for premium packaging, seasonal releases, or collaborative brews with retailers and hospitality groups seeking locally crafted, story-driven products.

Local engagement A downtown Fullerton tasting room plus strong local brand presence suggests a foundation for experiential marketing, taproom events, and loyalty programs that can be leveraged to drive direct-to-consumer sales, merchandise partnerships, and regional brand advocacy.

Tech-enabled marketing Active use of digital tools (WordPress, Mailchimp, social pixels, Google AdSense) indicates receptiveness to data-driven campaigns, email segmentation, event promotions, and e-commerce enhancements to support demand generation and wholesale outreach.

Competitive positioning Compared to peers with larger teams and higher revenue, Bootlegger’s presents an opportunity to emphasize craft quality, regional authenticity, and versatile beer portfolio in proposals to smaller retailers or regional distributors seeking differentiated products with strong local appeal.

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Bootlegger's Brewery Tech Stack

Bootlegger's Brewery uses 8 technology products and services including Google AdSense, Facebook Pixel, WordPress, and more. Explore Bootlegger's Brewery's tech stack below.

Bootlegger's Brewery's Email Address Formats

Bootlegger's Brewery uses at least 2 email formats:
Bootlegger's Brewery Email FormatsExamplePercentage
First.Last@bootleggersbrewery.comJohn.Doe@bootleggersbrewery.com
70%
First@bootleggersbrewery.comJohn@bootleggersbrewery.com
30%

Frequently Asked Questions

What is Bootlegger's Brewery's phone number?

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You can contact Bootlegger's Brewery's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Bootlegger's Brewery's official website and social media links?

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Bootlegger's Brewery's official website is bootleggersbrewery.com and has social profiles on LinkedIn.

How much revenue does Bootlegger's Brewery generate?

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As of August 2026, Bootlegger's Brewery's annual revenue is estimated to be $10M - $25M.

What is Bootlegger's Brewery's SIC code and NAICS code?

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Bootlegger's Brewery's SIC code is 2082 - Malt Beverages and NAICS code is 722 - Food Services and Drinking Places.

How many employees does Bootlegger's Brewery have currently?

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As of August 2026, Bootlegger's Brewery has approximately 42 employees across 3 continents, including North America, Africa and Europe. Key team members include Customer Service Specialist: Г. А. and Brewtender: V. V. D. Explore Bootlegger's Brewery's employee directory with LeadIQ.

What industry does Bootlegger's Brewery belong to?

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Bootlegger's Brewery operates in the Food and Beverage Services industry.

What technology does Bootlegger's Brewery use?

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Bootlegger's Brewery's tech stack includes Google AdSense, Facebook Pixel, WordPress, Google Workspace, Mailchimp, Font Awesome, jQuery and Underscore.js.

What is Bootlegger's Brewery's email format?

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Bootlegger's Brewery's email format typically follows the pattern of First.Last@bootleggersbrewery.com. Find more Bootlegger's Brewery email formats with LeadIQ.

When was Bootlegger's Brewery founded?

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Bootlegger's Brewery was founded in 2008.
Bootlegger's Brewery logo

Bootlegger's Brewery

Food and Beverage ServicesCalifornia, United States11-50 Employees

Bootlegger’s Brewery is a family-owned craft brewery based in Fullerton, Southern California, and has been operating for more than seven years. From a sole operator, the business has grown to produce more than 10,000 barrels annually. Its portfolio includes knuckle sandwich DIPA, as well as seven other year-round beers and rotating limited releases.

The company runs a Tasting Room in downtown Fullerton and distributes its beers to over 2,500 bars, restaurants, convenience stores, and grocery stores across Southern California. Positioned within the food and beverage services industry, it serves local consumers and the hospitality sector seeking craft beer options. Its staffing is described as a small to mid-sized team, and further information is available at bootleggersbrewery.com.

Section iconCompany Overview

Phone number
SIC Code
2082 - Malt Beverages
NAICS Code
722 - Food Services and Drinking Places
Founded
2008
Employees
11-50

Section iconFunding & Financials

  • $10M - $25M

    Bootlegger's Brewery's revenue is estimated to be in the range of $10M - $25M

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