Insights

Niche Market Appeal By The Way Bakery’s focus on gluten and dairy-free baked goods positions it uniquely within the artisan and health-conscious bakery segment, creating opportunities to collaborate with specialized food retailers, health stores, and organic grocery chains seeking authentic, allergen-friendly products.

Local Brand Loyalty With its small-scale, handcrafted approach and strong community presence in New York City, there is potential to expand regional distribution channels, partner with local cafes, and develop curated product lines for loyal customers seeking premium, allergen-free baked goods.

Digital Engagement The use of social media platforms like Facebook and Twitter indicates active digital engagement, which can be leveraged for targeted marketing campaigns, influencer collaborations, and expanding online sales presence to reach allergy-aware consumers beyond the local area.

Growth Potential Operating with a revenue range between $1 million and $10 million, By The Way Bakery has a scalable business model that can benefit from wholesale partnerships, such as supplying cafes and specialty stores, as well as expanding its product portfolio to capitalize on the growing demand for allergen-free baked goods.

Tech Utilization Employing modern technology tools for website and digital security, the company could further enhance online ordering, loyalty programs, and customer engagement, creating additional revenue streams and improving operational efficiency to support growth initiatives.

By The Way Bakery Tech Stack

By The Way Bakery uses 8 technology products and services including BugSnag, jQuery, Lua, and more. Explore By The Way Bakery's tech stack below.

  • BugSnag
    Analytics
  • jQuery
    Javascript Libraries
  • Lua
    Programming Languages
  • X-XSS-Protection
    Security
  • HSTS
    Security
  • Adobe ColdFusion
    Web Frameworks
  • Facebook
    Widgets
  • Twitter
    Widgets

Media & News

By The Way Bakery's Email Address Formats

By The Way Bakery uses at least 1 format(s):
By The Way Bakery Email FormatsExamplePercentage
First@btwbakery.comJohn@btwbakery.com
41%
Last@btwbakery.comDoe@btwbakery.com
9%
First@btwbakery.comJohn@btwbakery.com
41%
Last@btwbakery.comDoe@btwbakery.com
9%

Frequently Asked Questions

Where is By The Way Bakery's headquarters located?

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By The Way Bakery's main headquarters is located at 1236 Lexington Avenue New York, New York 10028 United States. The company has employees across 3 continents, including North AmericaAsiaEurope.

What is By The Way Bakery's phone number?

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You can contact By The Way Bakery's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is By The Way Bakery's official website and social media links?

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By The Way Bakery's official website is btwbakery.com and has social profiles on LinkedIn.

What is By The Way Bakery's NAICS code?

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By The Way Bakery's NAICS code is 722 - Food Services and Drinking Places.

How many employees does By The Way Bakery have currently?

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As of March 2026, By The Way Bakery has approximately 27 employees across 3 continents, including North AmericaAsiaEurope. Key team members include Vice President Operations: L. B.Vice President Of Retail Operations: H. M.Founder & Ceo: H. G.. Explore By The Way Bakery's employee directory with LeadIQ.

What industry does By The Way Bakery belong to?

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By The Way Bakery operates in the Food and Beverage Services industry.

What technology does By The Way Bakery use?

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By The Way Bakery's tech stack includes BugSnagjQueryLuaX-XSS-ProtectionHSTSAdobe ColdFusionFacebookTwitter.

What is By The Way Bakery's email format?

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By The Way Bakery's email format typically follows the pattern of First@btwbakery.com. Find more By The Way Bakery email formats with LeadIQ.

When was By The Way Bakery founded?

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By The Way Bakery was founded in 2011.

By The Way Bakery

Food and Beverage ServicesNew York, United States11-50 Employees

This is a special place, the kind you remember, but can never find. By the Way is an old-fashioned bakery where everything is made by hand, from scratch, in small batches. Oh by the way, all our baked goods are gluten and dairy free.
 
Blueberry muffins bursting with blueberries, a lemon layer cake made with fresh lemon zest and filled with homemade lemon curd, a chocolate chip cookie made with the finest Belgian chocolate. A smile you can taste. Come find out why our friends call By the Way Bakery “a delicious little cupcake of a shop.”

Section iconCompany Overview

Headquarters
1236 Lexington Avenue New York, New York 10028 United States
Phone number
NAICS Code
722 - Food Services and Drinking Places
Founded
2011
Employees
11-50

Section iconMedia & News

Section iconFunding & Financials

  • $1M$10M

    By The Way Bakery's revenue is estimated to be in the range of $1M$10M

Section iconFunding & Financials

  • $1M$10M

    By The Way Bakery's revenue is estimated to be in the range of $1M$10M

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