Cattaneo Bros.
Food and Beverage ServicesCalifornia, United States2-10 Employees
Cattaneo Bros. is a small, family-owned producer of beef jerky and sausages based in San Luis Obispo on California's central coast, founded in 1947. It uses premium top-round beef that is sliced, marinated and hung to dry in traditional smokehouse ovens. All flavors except teriyaki are sugar- and gluten-free. The brand's jerky has been associated with elite athletes, including the San Francisco Giants, the Utah Jazz, and UCLA and ASU football programs. In the central coast region, Cattaneo Bros. distributes through chain and traditional grocery stores, convenience stores, and family-owned bottle shops from Paso Robles to Santa Barbara. The company operates within the Food and Beverage Services industry and emphasizes time-honored production practices rooted in its family heritage.