Chocxo Chocolatier
Food and Beverage ManufacturingBritish Columbia, Canada11-50 Employees
Chocxo Chocolatier is a small- to mid-sized chocolate producer based in Delta, British Columbia, Canada. It creates premium chocolates from organic ingredients that are naturally lower in sugar and free of artificial sweeteners, using sustainably sourced organic cocoa beans to enhance flavor. The company operates in the food and beverage manufacturing sector and emphasizes environmental responsibility, including a partnership with RePurpose Global and Plastic Neutral certification for its products. Founded in 2014 by chocolatiers, Chocxo aims to offer indulgent chocolate that aligns with health and sustainability goals. Chocxo serves consumers who seek a high-quality chocolate experience with a reduced sugar profile and responsibly sourced ingredients, as well as retailers that prioritize ethical supply chains. Within its industry, the company positions itself in the better-for-you, premium niche, leveraging organic sourcing and sustainability credentials. A notable development in 2025 is the acquisition of Endangered Species Chocolate, expanding its brand portfolio and market reach.
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