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Crafted Hospitality

Crafted Hospitality Employee Directory

RestaurantsNew York, United States501-1000 Employees

Crafted Hospitality was founded by Chef Tom Colicchio with the opening of Craft restaurant in New York in 2001.  Since then the company has grown to include Craft Los Angeles, Temple Court, Craftsteak & Heritage Steak in Las Vegas, and Small Batch at the Roosevelt Field Mall. 

Find Crafted Hospitality employees' phone numbers or email addresses

Crafted Hospitality Global Highlights

Location
Employees

North America
157

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  • United States Of America
    155
  • Canada
    2

Africa
3

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  • South Africa
    3

Europe
3

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  • Romania
    1
  • United Kingdom Of Great Britain And Northern Ireland
    1
  • France
    1

Crafted Hospitality's Leadership

Crafted Hospitality Employee Metrics

100%
50%
0%
2024
2023
  • Sales
  • Human Resources
  • Consultant
  • Finance
  • Administrative
  • Other
  • Operations

Contact profiles from Crafted Hospitality

Name
Title
Contact Info
Location
Last Update

Frequently Asked Questions

What is Crafted Hospitality known for?

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Crafted Hospitality was founded in 2001 operates in the Restaurants industry. The company's main headquarters is located in 47 East 19th Street, 4th Floor New York, NY 10003 US; you can contact the main corporate office by phone at . Explore Crafted Hospitality's company overview page for more information.

What is Crafted Hospitality's most common email format?

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Crafted Hospitality employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more Crafted Hospitality email formats with LeadIQ.

How many employees does Crafted Hospitality have currently?

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Crafted Hospitality has approximately 501 employees as of August 2024. These team members are located across 3 continents, including North AmericaAfricaEurope.

Who are Crafted Hospitality's key employees and leadership?

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As of August 2024, Crafted Hospitality's key employees include:

  • Chief Of Staff: M. L.
  • Head Server: E. O.
  • Head Bartender: L. C.
  • Co-Owner And Specialty Food Lead: D. H.
  • Partner: K. G.

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