Creole Cuisine Restaurant Concepts Employee Directory

Q: What is Creole Cuisine Restaurant Concepts known for?

Creole Cuisine Restaurant Concepts was founded in 1989. Creole Cuisine Restaurant Concepts operates in the Restaurants industry.

RestaurantsLouisiana, United States201-500 Employees

Creole Cuisine is New Orleans’ largest family-owned hospitality group, featuring 35+ restaurants, bars, and event venues in the French Quarter and beyond. Whether you’re a NOLA native or visiting us from across the globe, we’re here to make you feel at home.

If you’re looking for seafood specialties like raw oysters, Cajun classics like red beans and rice, or refreshing drinks like our famous daiquiris, our restaurants and bars offer you a true taste of New Orleans. We promise to always deliver great food, great service, and great ambiance to every guest, every visit. 

Whether you’re planning to celebrate Mardi Gras in style or get married in a historic New Orleans venue, our event spaces offer balconies, courtyards, and stunning river views. We can accommodate groups from 25 to 500. 

Learn more on our social media pages!
Facebook: https://www.facebook.com/CreoleCuisineRestaurantConcepts/
Instagram: https://www.instagram.com/creolecuisinenola/

Find Creole Cuisine Restaurant Concepts employees' phone numbers or email addresses

Creole Cuisine Restaurant Concepts Global Highlights

North America
209

United States Of America
209

Europe
3

Italy
1
Slovakia
1
France
1

Africa
1

Nigeria
1

Creole Cuisine Restaurant Concepts's Leadership

J. D.
Ceo
Mobile Phone
Email
Z. A.
Chief Operating Officer
Mobile Phone
Email
G. A.
Chief Operating Officer
Mobile Phone
Email
M. A.
Chief Operating Officer
Mobile Phone
Email
P. E.
Chief Financial Officer
Mobile Phone
Email
S. L.
Vice President Of Operations
Mobile Phone
Email
A. A.
President
Mobile Phone
Email
K. A.
President
Mobile Phone
Email

Creole Cuisine Restaurant Concepts Employee Metrics

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Retail
Business
Accounting
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Contact profiles from Creole Cuisine Restaurant Concepts

Name

Title

Contact Info

Location

Last Update

J. M.
Senior Culinary Systems Manager
Mobile Phone
Email
Oct 18, 2025
J. P.
Area Manager
Mobile Phone
Email
United StatesLouisiana
Aug 08, 2025
G. S.
Accounts Payable Manager
Mobile Phone
Email
United StatesLouisiana
Feb 09, 2026
L. J.
Accounting Manager
Mobile Phone
Email
United StatesLouisiana
Feb 09, 2026
A. O.
General Manager
Mobile Phone
Email
United StatesLouisiana
Oct 21, 2025
D. R.
Manager
Mobile Phone
Email
United StatesLouisiana
Oct 19, 2025
M. H.
General Manager
Mobile Phone
Email
Aug 08, 2025
C. L.
General Manager
Mobile Phone
Email
Nov 18, 2025
J. B.
Manager
Mobile Phone
Email
United StatesLouisiana
Oct 21, 2025
W. L.
Operations Manager
Mobile Phone
Email
United StatesLouisiana
Oct 20, 2025

Frequently Asked Questions

What is Creole Cuisine Restaurant Concepts known for?

Creole Cuisine Restaurant Concepts was founded in 1989 operates in the Restaurants industry. The company's main headquarters is located in 311 Decatur Street New Orleans, Louisiana 70130 United States. Explore Creole Cuisine Restaurant Concepts's company overview page for more information.

What is Creole Cuisine Restaurant Concepts's most common email format?

Creole Cuisine Restaurant Concepts employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more Creole Cuisine Restaurant Concepts email formats with LeadIQ.

How many employees does Creole Cuisine Restaurant Concepts have currently?

Creole Cuisine Restaurant Concepts has approximately 303 employees as of February 2026. These team members are located across 3 continents, including North AmericaEuropeAfrica.

Who are Creole Cuisine Restaurant Concepts's key employees and leadership?

As of February 2026, Creole Cuisine Restaurant Concepts's key employees include:

Ceo: J. D.
Chief Operating Officer: Z. A.
Chief Operating Officer: G. A.
Chief Operating Officer: M. A.
Chief Financial Officer: P. E.

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